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Search for: erz0sxl5g8vvmvn4ys3t2pck0tnkfwpqiy0xemsfsppa1u1ofavfhpib7g9htmdy, 10 of 7963 ResultsSorting
Relevancy: 1%
Lignin as a renewable resource for applications in electronics, Subproject 5: Development of printed circuit boards and assemblies (Project)
no details
Funding period: 2012 - 2014
Relevancy: 1%
Collaborative project: Application of plasma technology for gentle preservation of perishables in the post-harvest chain– Subproject 5 (Project)
Production and processing of fresh fruits and vegetables require efficient, rapid and safe sanitization measures. The economic losses in perishable production due to deterioration are considerably high. Among the most frequent reasons are the microbial contamination affecting the products all through the processing chain, i.e. from field to retail. Also, contaminated products lead to consumer...
Funding period: 2009 - 2012
Relevancy: 1%
VALDIS TROST - Validation of identified markers for selection of drought tolerant starch potatoes; subproject 5: performance tests (Project)
no details
Funding period: 2014 - 2017
Relevancy: 1%
Collaborative project: Decision support in crop protection: Pest identification using UAV (unmanned aerial vehicle) technology - subproject 5 (Project)
Within the scope of the project Schadinspektor we intend to develop a computer program that identifies crop pests and separates infested areas from healthy crops based on UAV (unmanned aerial vehicles) imagery. The final image analysis tool will be available via the web page www.isip.de. Two different pests causing zonal significant crop failure have been chosen for the proof of concept, one...
Funding period: 2016 - 2019
Relevancy: 1%
Collaborative Project: Development of intelligent packaging solution to increase resource efficiency in cold supply chains - subproject 5 (Project)
he goal of the research project is, the development of sustainable and novel intelligent packaging systems for different supply chains, to increase the quality, safety, process effectiveness and resource efficiency of perishable products. The main focus of the interdisciplinary project is to allow the calculation of the remaining shelf life just-in-time by the information of the intelligent...
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative project: Scale-up of biotechnological based fishmeal and oil compensation production for sustainable aquaculture - subproject 5 (Project)
currently unavailable
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative Project: Fast flowering in winter wheat by vernalization-independent induction of spike formation (FASTFLOW) - subproject 5 (Project)
The FASTFLOW project aims at shortening the time needed per generation in the context of winter wheat breeding by overcoming the requirement for cold- and shortday-induced vernalization, which will significantly accelerate breeding progress. The methods to be developed are based on the treatment of seedlings with technically produced active substances, whose natural counterparts are known to...
Funding period: 2020 - 2023
Relevancy: 1%
Collaborative project: Influence of different farrowing and rearing systems on animal welfare, animal health and economy in pig farming - an interdisciplinary approach. Subproject 7 (Project)
Animal welfare is becoming increasingly important for government and society. Important requirements are the integrity of the livestock and the opportunity of free movement through the different life periods of the animal. During lactation most of the sows are still fixed in farrowing crates. The confined housing system prevents sows from showing different behaviors during this time, like nesting...
Funding period: 2015 - 2018
Relevancy: 1%
Collaborative project: Development of a service to improve claw health in dairy cattle by crosslinking and condensing data for animal health management - Subproject 7 (Project)
The aim of the project is the development of an inter-farm support tool as an early warning system for monitoring and improving claw health on dairy farms. Information on farm specific risk factors of various sources (activity patterns of the animals, Temperature-Humidity Index (THI), findings of hoof trimming, (indirect) metabolic parameters from milk recording, stage of lactation, milk yield...
Funding period: 2015 - 2018
Relevancy: 1%
(Future Resources, Agriculture & Nature Conservation) Developing and testing appropriate measures in order to increase agrobiodiversity. Subproject 7 (Project)
The project F.R.A.N.Z. (Future Resources, Agriculture & Nature Conservation) seeks to develop economically viable and practicable measures in oder to significantly increase agrobiodiversity. The measures will be implemented and tested at ten farms on a nationwide basis. This project adopts a cooperative and dialogue-based approach and implements measures which reconcile both economic and...
Funding period: 2016 - 2019
