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Strengthening the Resilience of Rural Food Environments in the Context of Disaster Risk and Climate Change in Mozambique - subproject 2 (Project)

The FEMOZ project aims at strengthening the resilience of rural food environments in the context of disaster risk and Climate Change in Mozambique. The food environment mediates the interactions between consumers and markets and signals consumers what to purchase. The projects’ conceptual framework of food environments consists of an external domain (including the dimensions of food availability,...


Funding period: 2021 - 2024

Relevancy: 1%

Collaborative project: Development of a process for the production of Cronobacter sakazakii-free spray-dried milk and cereal based food powders – Subproject 1 (Project)

The aim of the project is the development of a process to produce a Cronobacter sakazakii-free spray-dried milk and cereal based infant formula. The conventional production technique reveals sometimes products with a charge of these bacteria. This is a risk for the Consumer if the products are handled inappropriate. Therefore, the central idea of the project is to pasteurize all raw materials...


Funding period: 2010 - 2012

Relevancy: 1%

Collaborative project: Development of a novel digitally controlled drying process for agricultural products, based on humidity and product quality (InnoBand) – Subproject 1 (Project)

The project goal is to provide a belt dryer for small capacities using a novel data acquisition and process control system using control of product quality to efficiently and continuously produce high quality agricultural products. The belt dryer is mobile and can be used for a multitude of products. The new technology is expected to improve product quality, to shorten the drying time and thus to...


Funding period: 2012 - 2014

Relevancy: 1%

Collaborative project: A Smart breeding approach for high yielding hybrid rye varieties with optimized allocation of dry matter to the grain - subproject 1 (Project)

OPTIMALL aims to bred a new type of rye hybrids with genetically detremined plant height by transferring a dominant dwarfing gene from a non-adapted genetic resource into elite germplasm from two German hybrid rye breeding programs. This optimization of the harvest index will increase the yield potential of rye under changing climate conditions. Homozygous dwarf inbred lines and their near...


Funding period: 2013 - 2017

Relevancy: 1%

Investigations on the pathogenesis of the haemorrhagic syndrome and on the organ tropism of highly virulent H5N1 isolates in different species (Project)

The clinical course of avian influenza virus infections in domestic poultry varies between asymptomatic infection, mild respiratory symptoms and severe systemic disease with 100% mortality, which manifests as haemorrhagic diathesis with shock. An important factor seems to be the extreme virulence range of influenza viruses. Interestingly, HPAIV has a distinct endotheliotropism. Another...


Funding period: 2007 - 2009

Relevancy: 1%

Collaborative project: Risk maps with GIS – a new approach for farmers and advisers in crop protection warning service in Germany – Subproject 1 (Project)

The application of decision support systems (DSS) for the planning of pesticide applications has been improved. In this and two other projects, methods for GIS-based interpolation of air temperature, relative humidity, precipitation and global radiation were developed to be able to offer comprehensive results. Furthermore, regional factors such as crop density, crop rotation and others were...


Funding period: 2007 - 2011