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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7867 ResultsSorting
Relevancy: 1%
Collaborative project: minimize nutrient removal at wood harvesting - through the use of debarking harvester cutting heads. Subproject 2: Technical evaluation and process concepts (Project)
no details
Funding period: 2014 - 2017
Relevancy: 1%
Collaborative project: Advancement of a branded meat program towards enhanced husbandry standards, taking into account economic and social aspects - subproject 2 (Project)
The aim of this interdisciplinary project is the fundamental improvement of a meat brand to include animal welfare related requirements beyond legal demands. In a multistage-process, measures and criteria for increased animal welfare are defined which shall be included into the programs’ production guidelines. Based on surveys among farmers and consumers, as well as animal health assessments and...
Funding period: 2015 - 2018
Relevancy: 1%
Natural forest development and implementation of wilderness areas in National Heritage (WiNat) - Subproject 2: deadwood and structure of mature forest development stages (Project)
no details
Funding period: 2014 - 2019
Relevancy: 1%
Innovationsraum: NewFoodSystems - Proteinschichten - Entwicklung proteinbasierter Schichtsysteme für essbare Verpackungskonzepte in der Lebensmittelindustrie (TP 2) - Umsetzungsphase (Project)
currently unavailable
Funding period: 2022 - 2023
Relevancy: 1%
Addressing the triple burden of malnutrition through behavioural change in food consumption and physical activity: A rural-urban comparative study in Tanzania - subproject 2 (Project)
The aim of the interdisciplinary research project FoCo-Active is to analyze and address the problem of the 'triple burden of malnutrition' in Tanzania. The FoCo-Active project takes an innovative approach by simultaneously addressing food environments and physical activity spaces, nutrition, consumer behavior, and physical activity/sedentary behavior in urban and rural areas in Tanzania....
Funding period: 2022 - 2025
Relevancy: 1%
Forest soil calcification as a measure to increase the adaptability of forests to climate change and to safeguard and increase the CO2 storage and valley function of forests. Coordination (Project)
The aim of the project is to develop the background for recommendations in order to protect forests in times of climate change and to strengthen their ecosystem services sustainably. The impact of soil liming on carbon sequestration in forest ecosystems, soil structure, deepening of root systems, climate relevant trace gas fluxes, the hydrologic budget, foliar nutrition and on tree growth is of...
Funding period: 2017 - 2020
Relevancy: 1%
Collaborative project: Development of biotechnological methods for the identification, conservation, propagation and use of selected maple trees with wavy grain for timber production - Subproject 2 (Project)
Wavy grain maple is one of the most expensive hardwoods in Central Europe. In the frame of this project, biotechnological methods for the propagation of valuable wavy grain maple material and for the long-term conservation of genetically characterized clones will be developed. In addition, investigations towards the heritability and recognizability of the wavy grain will be conducted. Another aim...
Funding period: 2015 - 2018
Relevancy: 1%
Collaborative project: Alkalization as Efficient Slurry Treatment reduces Ammonia and Methane Emissions as well as Slurry storage capacities and enables P-Recycling. Subproject 2 (Project)
The basic idea of the project “Alkalization as Efficient Slurry Treatment reduces Ammonia and Methane Emissions as well as Slurry storage capacities and enables P-Recycling” was to develop a system that alkalizes slurry followed by ammonia stripping. The high pH stops methane formation. Treatment products are ammoniumsulfate as a liquid fertilizer, a N- and P- and solid reduced liquid and a...
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative project: Development and validation of new methods for the qualitative detection and quantification of fish, crustacea and molluscs besides of insects as potential food allergens. Subproject 2 (Project)
The project aims to close analytical gaps in terms of species rich allergen groups such as fish, crustacea and molluscs. BfR part of the project: The aim of BfR’s project part is the development of a robust and reproducible screening-assay for the detection of species-specific DNA derived from aquatic organisms. For this, reliable real time PCR (polymerase chain reaction) methods will be employed...
Funding period: 2019 - 2022
Relevancy: 1%
Collaborative project: Bring paludiculture into the practice - integration - management - cultivation. Subproject 2: working time studies and integrating paludiculture into practice (Project)
The joint project is the task to examine the cultivation, harvest and storage, and processing of reeds and cattails under practical conditions and evaluate. This is in particular the biomass quality depending on Pflanzenherkünften, procedure design (cultivation, harvesting) and site conditions (water, nutrients) in the Centre of interest. Another project focuses in the field of economics. It is...
Funding period: 2019 - 2022
