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Ecological, technological and capacity building strategies for a sustainable optimization of local maize-based food systems and climate-change resilient food production at the level of smallholder farmers in Kenya - Initiation phase (Project)

In the initiation phase and in the SoLFOOD project itself, close collaboration between all partners ensures sustainable knowledge transfer, cultural acceptance and thus effective adoption of sustainably optimized practices and climate resilient strategies by local communities. However, in order to broaden the scope for follow-up tasks and to establish new necessary research collaborations in the...


Funding period: 2023 - 2023

Relevancy: 100%

Target group-oriented strategies for more domestic legume consumption - Universität Göttingen (Project)

The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...


Funding period: 2023 - 2026

Relevancy: 100%

Target group-oriented strategies for more domestic legume consumption - corsus research (Project)

The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...


Funding period: 2023 - 2026

Relevancy: 100%

2822EPS020 - Target group-oriented strategies for more domestic legume consumption - Hochschule Fulda (Project)

The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...


Funding period: 2023 - 2026

Relevancy: 100%

Target group-oriented strategies for more domestic legume consumption - Universität Bonn (Project)

The legume per capita consumption of the Germans is significantly lower than environmental and health experts deem desirable. The consumption is many times lower than Nutritional recommendations from the Planetary Health Diet. Even in an international comparison, Germans' legume consumption is among the lowest globally and widely ignores legume in food consumption decisions. The project aims to...


Funding period: 2023 - 2026

Relevancy: 100%

Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - Hochschule Offenburg (Project)

The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...


Funding period: 2023 - 2029

Relevancy: 100%

Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - DBFZ (Project)

The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...


Funding period: 2023 - 2029

Relevancy: 100%

Pyrolysis of secondary agricultural biomasses: Biochar properties database and agronomic evaluation - Ithaka Institut (Project)

The aim of the BC-LOOKUP project is to create a comprehensive database on properties of vegetable coals from secondary agricultural biomass, which also shows the influence of different pyrolysis conditions and technologies. Based on this, a freely accessible online climate farming tool will be developed, in which farmers can enter basic data about their farm (cultivated area, crops, number of...


Funding period: 2023 - 2029