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Faculty of Science and Technology (Institution)
The Faculty of Science and Technology was established 1 January 2011 with the union of the Faculty of Science, the Faculty of Agricultural Sciences and the National Environmental Research Institute. The Faculty of Agricultural Sciences was established 2006 when the Danish Institute of Agricultural Sciences merged with the University of Aarhus. The Danish Institute of Agricultural Sciences was...
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National Food Institute (Institution)
The National Food Institute researches and communicates sustainable and value-adding solutions in the areas of food and health for the benefit of society and industry. The institute’s tasks are carried out in a unique interdisciplinary cooperation between the disciplines of nutrition, chemistry, toxicology, microbiology, epidemiology and technology.
