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Collaborative project: Analytical Tools for the Experimental Investigation of Food. Subproject 3 (Project)

Product and process qualities of food can be strongly influenced by attributes such as the geographical origin, cultivation conditions and the biological identity (species, varieties) of the raw material. Therefore these parameters become increasingly relevant for the consumers and the food industry why this relationship is also demonstrated by the price. As a consequence, manipulations cannot be...


Funding period: 2016 - 2019

Relevancy: 1%

S3-CAV - Simultaneous Safety and Surveying for Collaborative Agricultural Vehicles (Project)

no details Keywords: ICT-Agri


Funding period: 2016 - 2018

Relevancy: 1%

Collaborative project: Assistance system for site specific application of pesticides. Subproject 3 (Project)

Within the framework of the 39-month project, the prototype of a digital assistance system for the site-specific application of plant protection products was developed and intensively tested in practical trials. The focus was on the technical implementation and realisation of the digital assistance system. A digital system was developed with which application maps are generated via a web...


Funding period: 2017 - 2020

Relevancy: 1%

CC LandStraD, Subproject 4: Consequences of land use changes for the water and matter balance (Project)

This subproject focuses on the GHG emissions and matter balances under climate and land use change and allows for the evaluation of the contribution of land use change to the GHG emission reduction goals in Germany. The subproject supports the answer of research questions related to the adaptation of land management and the trade-offs between carbon optimised land management and societal needs...


Funding period: 2010 - 2015

Relevancy: 1%

Collaborative project: Development of a planning system for the optimization of agricultural logistics processes – Subproject 4 (Project)

A prototype of an one-step-ahead software for optimising argar-logictic processes has been developed by Technische Universiä München. For an integral version further research and development has to be done. The project partners Lacos Computer Service GmbH, Hochschule Neubrandenburg and Claas Agrosystems in the past-project were responsible for the computer visualization, the data preprocessing...


Funding period: 2012 - 2015

Relevancy: 1%

Collaborative project: Optimization of biofumigation for the non-chemical control of soil-borne pathogens – Subproject 4 (Project)

The research project studied the effect of optimized biofumigation to control soil-borne fungi and plant-parasitic nematodes in temperate regions. Biofumigation is a cultivation method based on growing cruciferous plants high in glucosinolates. At the stage of fill blossom plants are chopped and incorporated into the soil. During this process, glucosinolates are converted into isothiocyanates...


Funding period: 2007 - 2010