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Relevancy: 100%
Collaborative project: RNA-based crop protection technologies for sustainable control of rapeseed flea beetle in canola cultivation - Subproject D (Project)
The cabbage-stem flea beetle (Psylliodes chrysocephala) causes significant yield losses in rapeseed cultivation and conventional insecticides can no longer ensure yield protection in the future due to regulations and resistance development. An environmentally friendly alternative to conventional broad-spectrum pesticides is RNA interference (RNAi) technology. By sequence-specific silencing of...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative project: RNA-based crop protection technologies for sustainable control of rapeseed flea beetle in canola cultivation - Subproject E (Project)
The cabbage-stem flea beetle (Psylliodes chrysocephala) causes significant yield losses in rapeseed cultivation and conventional insecticides can no longer ensure yield protection in the future due to regulations and resistance development. An environmentally friendly alternative to conventional broad-spectrum pesticides is RNA interference (RNAi) technology. By sequence-specific silencing of...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative Project: Combining innovative technologies and decision support tools to reduce weed seed input into the soil and increasing the efficiency of subsoiling to reduce weed density and optimise resistance management - Subproject A (Project)
The aim is to establish alternative weed control measures with a focus on reducing soil weed seed potential. Using the example of the two weed species of importance in many crop species, blackgrass and ryegrass. The development of a forecasting tool ('SIMDORMA') for the optimal timing of stubble cultivation, taking dormancy into account, can significantly increase the effect of partial fallow...
Funding period: 2024 - 2028
Relevancy: 100%
Collaborative project: Combining innovative technologies and decision support tools to reduce weed seed input into the soil and increasing the efficiency of subsoiling to reduce weed density and optimise resistance management - Subproject B (Project)
The aim is to establish alternative weed control measures with a focus on reducing soil weed seed potential. Using the example of the two weed species of importance in many crop species, blackgrass and ryegrass. The development of a forecasting tool ('SIMDORMA') for the optimal timing of stubble cultivation, taking dormancy into account, can significantly increase the effect of partial fallow...
Funding period: 2024 - 2028
Relevancy: 100%
Collaborative project: Combining innovative technologies and decision support tools to reduce weed seed input into the soil and increasing the efficiency of subsoiling to reduce weed density and optimise resistance management – Subproject C (Project)
The aim is to establish alternative weed control measures with a focus on reducing soil weed seed potential. Using the example of the two weed species of importance in many crop species, blackgrass and ryegrass. The development of a forecasting tool ('SIMDORMA') for the optimal timing of stubble cultivation, taking dormancy into account, can significantly increase the effect of partial fallow...
Funding period: 2024 - 2028
Relevancy: 100%
Collaborative project: Establishment of the semi-mobile slaughter of domestic horses as a contribution to animal welfare in their final phase of life as well as to the ethical upgrading and use of valuable food resources - Subproject A (Project)
The aim of the 'PfeMo' project is to promote and raise acceptance of the slaughter of horses by introducing and disseminating the possibility of semi-mobile slaughter of domestic horses. Semi-mobile slaughter makes it possible to dispense with the need to transport live animals. It would also be possible to have an emergency killing or even emergency slaughter carried out by a competent person...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative project: Establishment of the semi-mobile slaughter of domestic horses as a contribution to animal welfare in their final phase of life as well as to the ethical upgrading and use of valuable food resources – Subproject B (Project)
The aim of the 'PfeMo' project is to promote and raise acceptance of the slaughter of horses by introducing and disseminating the possibility of semi-mobile slaughter of domestic horses. Semi-mobile slaughter makes it possible to dispense with the need to transport live animals. It would also be possible to have an emergency killing or even emergency slaughter carried out by a competent person...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative project: Establishment of the semi-mobile slaughter of domestic horses as a contribution to animal welfare in their final phase of life as well as to the ethical upgrading and use of valuable food resources - Subproject C (Project)
The aim of the 'PfeMo' project is to promote and raise acceptance of the slaughter of horses by introducing and disseminating the possibility of semi-mobile slaughter of domestic horses. Semi-mobile slaughter makes it possible to dispense with the need to transport live animals. It would also be possible to have an emergency killing or even emergency slaughter carried out by a competent person...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative project: Establishment of the semi-mobile slaughter of domestic horses as a contribution to animal welfare in their final phase of life as well as to the ethical upgrading and use of valuable food resources - Subproject D (Project)
The aim of the 'PfeMo' project is to promote and raise acceptance of the slaughter of horses by introducing and disseminating the possibility of semi-mobile slaughter of domestic horses. Semi-mobile slaughter makes it possible to dispense with the need to transport live animals. It would also be possible to have an emergency killing or even emergency slaughter carried out by a competent person...
Funding period: 2024 - 2027
Relevancy: 100%
Collaborative project: Mobile pig slaughtering – Mobile method for removing bristles - Subproject A (Project)
During pigslaughtering, an important step in the process is the removal of the bristles. This is usually done with brewing machines, which require significant space, energy and water. Or the pigs are 'skinned' in a similar way to slaughtering cattle. However, this leads to a significant loss of fat and rind. In addition, the risk of infection of the carcass with pathogenic or spoilage-promoting...
Funding period: 2024 - 2027
