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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 8070 ResultsSorting
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Collaborative project: Sustainable packaging of potted herbs - consumer-led development and testing of new solutions - subproject E (Project)
Potted herbs take on a special role among food products, as they can continue to be productive for consumers through vegetative growth. More than half of the households in Germany buy fresh herbs at least once a year. The herbs are packaged in pots, bags, and trays, most of which are made of plastic. Numerous conflicting goals with economics, product quality, or logistics have so far prevented a...
Funding period: 2022 - 2025
Relevancy: 1%
BonaRes (Module A, Phase 3): ORDIAmur - overcoming the post-harvest disease using an integrated approach, TP E (Project)
currently unavailable
Funding period: 2022 - 2025
Relevancy: 1%
Regionalization of organic value chains through diversification of supply sources for the public catering sector - diversu e.V. (Project)
currently unavailable
Funding period: 2023 - 2026
Relevancy: 1%
Collaborative project: Utilization of innovative fungal root endophytes in seed treatments to strengthen vegetable crops with the aim to increase plant tolerance against biotic and abiotic stress - subproject C (Project)
Abiotic and biotic stress factors represent current and future challenges for a high-quality vegetable production. Due to expiring approvals and complete bans of plant protection products and pesticides their selection decreases and pathogen resistances to those few available products are increasing at an alarming rate. In terms of sustainable crop protection, plants need to be strengthened by...
Funding period: 2021 - 2024
Relevancy: 1%
Collaborative project: Promoting reusable solutions to reduce single-use plastic service packaging through take-back automation, point-of-sale interventions and opportunities for digitalisation in user behavior - subproject C (Project)
The aim of the REPAID project is to comprehensively examine how reusable systems in the area of service packaging can or must be designed in order to drastically reduce packaging waste from single-use packaging in out-of-home consumption and to make them economically viable in the long term. The focus is on increasing the rates of use, return and reuse through social and technical innovations. To...
Funding period: 2023 - 2024
Relevancy: 1%
SFB 806 A1: Out of Africa – Late Pleistocene Rock Shelter Stratigraphies and Palaeoenvironments in Northeastern Africa (Project)
Regional climatic changes and environmental conditions during the Late Pleistocene play a major role in human adaptive behaviour in Northeast Africa. The focus on the interaction and synchronisation of cultural and climatic processes requires a sound archaeological and palaeoenvironmental database as well as multiple lines of analysis. As the two research areas in Ethiopia and Egypt provide...
Funding period: 2009 - 2009
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The ruminal Monocarboxylattransporter 1: its role in the absorption of short-chain fatty acids and its regulatory modulation (Project)
keine Angaben
Funding period: 2009 - 2010
Relevancy: 1%
Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 1 (Project)
These results enable our industrial partner to use new biotechnological and process engineering processes for the production and utilisation of efficient fermentation organisms for material synthesis, customer-specific adaptation and expansion of the product range.
Funding period: 2011 - 2014
