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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 ResultsSorting
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Collaborative project: Optimization and practical testing of an assistance system for crop protection - subproject C (Project)
Within the project "Assistance system for site specific application of pesticides" an overall system was developed, in which site specific application maps for sustainable and resource-saving crop protection are planned, generated and documented by using automated integration of various web services. This assistance system, consisting of the web GIS application "AssSys - WebPortal" as an...
Funding period: 2021 - 2023
Relevancy: 1%
GABI-FUTURE-collaborative projects: 'Biometrics and bioinformatics tools for genomics based plant (GABI-GAIN) '(Project C) (Project)
keine Angaben
Funding period: 2008 - 2010
Relevancy: 1%
Taraxacum koksaghyz as a sustainable local source for latex, rubber and inulin (second period). Subproject C (Project)
Taraxacum koksaghyz (Russian dandelion) is an undemanding plant that requires little fertilizer for its growth and that can be cultivated on marginal soil. It is an excellent source to provide industry with high-quality latex, rubber and inulin. These raw materials are the basis for the production of various products of daily use and therefore, of high commercial interest. For several reasons,...
Funding period: 2015 - 2020
Relevancy: 1%
Collaborative Project: Artificial intelligence as a basis for future plant breedingbig data - subproject C using (Project)
The main objectives of this project are to develop and apply machine learning methods for pattern recognition from highly complex genome/phenome and environmental data sets for the prediction of performance-related and environment-dependent genetic structures in plant breeding populations. Data attributes extracted on the basis of ML will then be used to optimise different breeding processes in...
Funding period: 2021 - 2024
Relevancy: 1%
Collaborative project: On-site monitoring system for seed-borne pests in vegetable production - subproject C (Project)
The aim of MONITOR is to develop an on-site monitoring system for the control of seed-borne pathogens in vegetable production. In order to achieve this goal, the partners work out new methods in 6 work packages, which go beyond the state of the art: The consortium will develop an innovative assay for simultaneous DNA and RNA extraction from complex matrices and a new detection system. In...
Funding period: 2021 - 2024
Relevancy: 1%
Collaborative Project: Development of fat-reduced foods using microparticulated plant proteins (MiPro) - subproject C (Project)
Excessive fat consumption is one of the main causes of obesity and resulting cardiovascular diseases in Germany, which, in addition to the personal disadvantages, lead to high costs in the health system. However, fat plays a central function for the sensory enjoyment value in many foods, especially with regards to a creamy or smooth mouthfeel. One possibility for fat reduction while maintaining...
Funding period: 2020 - 2023
Relevancy: 1%
Collaborative project: Novel protein-based sugar substitutes with improved gustatory and processing properties - subproject C (Project)
The NovelSweets project aims at the development of novel sweet-tasting proteins (SPs) with improved product and process properties, the process development of a cost-efficient production method and the preparation of the approval requirements for a protein-based sweetener as novel food or novel food additive. On the basis of computer-based optimization of protein sequences and in silico models,...
Funding period: 2020 - 2023
Relevancy: 1%
Collaborative project: Sustainable crop protection using spores and tailor-made peptide adhesion promoters - Subproject C (Project)
To achieve the project goal in the first step biadhesive peptides will be developed for the antagonistic fungus Clonostachys resea. Afterwards, the developed peptides will be tested for other fungal biocontrol agents like Trichoderma harzianum, Cordyceps fumsosoroseus and Metarhizium brunneum. The production of fungal spores in two different fermentation systems (solid and liquid) is envisaged to...
Funding period: 2024 - 2027
Relevancy: 1%
Collaborative project: Matured cheese alternatives based on recombinant milk proteins and vegetable fats - Subproject C (Project)
The REALKAE project aims to develop innovative animal-free cheese products with high consumer acceptance by gaining knowledge about the proteolysis of microbially produced milk protein and the lipolysis of recombinant milk proteins (produced by Formo) and animal-free fats. In cooperation with the University of Hohenheim and optiferm GmbH, the biochemical processes induced by different starter and...
Funding period: 2024 - 2027
Relevancy: 1%
Collaborative project: Ensuring multifunctionality in forage production through species richness in intensive grasslands - Subproject C (Project)
Species-rich grasslands provide multiple ecosystem services (ES) simultaneously. The range of plant species used in intensive grassland management for dairy cattle is limited to a few representatives of the grasses and legumes. Many leguminous and non-leguminous dicotyledonous plant species have not been cultivated so far, they are hardly considered in cultivation and officially not recommended...
Funding period: 2023 - 2026
