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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7867 ResultsSorting
Relevancy: 1%
Collaborative Project: Development and production of mechanically stable enzyme products for the biocatalytic synthesis of special chemicals from renewable resources; Sub-project 2: immobilizate development and process improvement (Project)
keine Angaben
Funding period: 2007 - 2010
Relevancy: 1%
Collaborative project: Development of an autonomous plantation maintenance robot with electric drives taking special account of modern plant protection application in orchards and vineyards - subproject 2 (Project)
Based on the results of previous research, an electrically driven planting robot was developed, which is able to carry out various tasks in wine and fruit plants autonomously. Using the example of "modern plant protection" as a demanding application, the navigation in the tree row and the process control were tested and optimized. The use of leaf wall scanning for the injection molding and...
Funding period: 2012 - 2015
Relevancy: 1%
'Collaborative project: Development of a control module for automatic guidance of robot scrapers, devices for cleaning and scattering cubicles as well as selfdrive mixer feeders – Subproject 2' (Project)
The intention of the project is to develop a universal control module for automatic machine guidance in the field of indoor livestock systems and to install this module for exemplary use cases on specially designed platforms for manure removal from floors, cleaning and scattering of cubicles and for submission of roughage/concentrate mixtures. All this will be tested under compliance of the work...
Funding period: 2012 - 2015
Relevancy: 1%
Analytical-biochemical and molecular investigations for research aimed at the improvement of flavour quality of resistant apple cultivars - Part 2: Human sensory, aroma analytics and metabolic research (Project)
Fruit flavour (or aroma) is a biochemically and genetically complex trait, which has been considered to date as a difficult feature to improve by traditional breeding. Apple fruit volatiles determining the typical flavour of a specific cultivar considerably affect its sensory quality and its economic value. The pattern of fruit volatiles is often negatively influenced in resistance breeding...
Funding period: 2011 - 2014
Relevancy: 1%
Sustainable use of biomass energy at the interface between climate, landscape and society. Subproject G2: Combustion of forest wood and and short rotation coppice from non-polluted and polluted land (Project)
no details
Funding period: 2012 - 2013
Relevancy: 1%
Small-scale BM based CHP: Development of innovative small(micro)-scale biomass-based CHP technologies. Subproject 2: Industrial research / validation of results (Project)
no details
Funding period: 2014 - 2017
Relevancy: 1%
Collaborative project: Development, design, building and evaluation of components and machines to place and recover drip irrigation pipes in potato production (Opti-Tropf-Tech) - subproject 2 (Project)
In the frame of a joint research project optimized and modular devices to lay and to recover drip tapes have been developed, built and tested. The aim was to reduce the amount of work and to avoid damage of the drip tapes to make the water and energy saving method of drip irrigation of potatoes more attractive to farmers. The placement blades of the new laying device follow the potato row by...
Funding period: 2013 - 2016
Relevancy: 1%
Collaborative project: development and prototyping of a cable crane system for timber transportation on not drivable, flat and wet locations. Subproject 2: Development and construction of the prototype and field tests (Project)
no details
Funding period: 2012 - 2015
Relevancy: 1%
Collaborative project: Development of DNA-based methods for the identification of fish and fishery products, as well as crustaceans and molluscs for practical use in the food and import control - subproject 2 (Project)
"Germany is an important country for the import of fish and fish products. Food products of marine origin are regularly prone to the exchange or even intended adulteration on the level of ist species ingredients. It is therefore urgently necessary to provide food control authorities and food producers with adequate methods to identify and quantify species ingredients in marine foodstuff. We have...
Funding period: 2016 - 2019
Relevancy: 1%
Joint project: investigation and assessment of soil functions and derivation of solution strategies for a soil-protective timber harvest; Subproject 2: soil physical data and measuring sensors (Project)
In modern highly mechanized timber harvest, vehicle mass has been steadily increasing for decades. Heavier vehicles increase the performance of logging and thus allow to meet the growing demand for wood. Due to the increasing days of operating during unfavorable soil conditions there may be an impairment of the soil functions. How does this affect the soil functions and are there solution...
Funding period: 2017 - 2020
