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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 8072 ResultsSorting
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Collaborative project: Development of an innovative seed treatment technology for cereals without dust abrasion to reduce risk for environment and users. Subproject 2 (Project)
Seed treatment is an application of plant protection products onto seeds prior to sowing. The active ingredients (a. i.) of the seed treatment product protect seeds and young plants in the soil. Seed treatment is an environmentally friendly way of using plant protection products and is very precise compared to applications with a boom sprayer, which is a large advantage of this method. However,...
Funding period: 2017 - 2021
Relevancy: 1%
Collaborative project: Prognosis and detection of fungal diseases in viticulture by fine-meshed microclimate assessment and application of imaging techniques - subproject 2 (Project)
Affected by climate change, the occurrence of pests and fungal diseases is also increasing in the wine growing areas of Germany. Above all, Peronospora can cause severe profit cuts, if not detected and treated in time. Crop protection treatment usually is scheduled with protective or curative strategies, following a positive indication of an infection. However, common planning methods are either...
Funding period: 2018 - 2021
Relevancy: 1%
Collaborative project: Further development of a controler unit for the autonomous guidance of manure removal, cubicle cleaning and bedding machines - subproject 2 (Project)
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Funding period: 2015 - 2019
Relevancy: 1%
Collaborative project: Development of an aptamer-based biosensor for the detection and investigation of allergens and their allergenic potential in foodstuffs. Subproject 2 (Project)
The topic of food allergy has received increasing attention in recent years. An effective therapy for allergies does not yet exist. Patients are therefore dependent on avoiding the corresponding foods as far as possible. However, there are initial indications that the allergenic potential of food ingredients can be reduced by the application of certain food process technologies such as extrusion...
Funding period: 2020 - 2023
Relevancy: 1%
Collaborative project: Bring paludiculture into the practice - integration - management - cultivation. Subproject 2: working time studies and integrating paludiculture into practice (Project)
The joint project is the task to examine the cultivation, harvest and storage, and processing of reeds and cattails under practical conditions and evaluate. This is in particular the biomass quality depending on Pflanzenherkünften, procedure design (cultivation, harvesting) and site conditions (water, nutrients) in the Centre of interest. Another project focuses in the field of economics. It is...
Funding period: 2019 - 2022
Relevancy: 1%
Establishing an innovative and transnational feed production approach for reduced climate impact of the aquaculture sector and future food supply - subproject 2 (Project)
The main objective of CLIMAQUA is to develop a flexible system for the production of Arthrospira platensis (A. platensis) biomass that can be used in a decentralized manner in the areas of aquaculture and fish processing, thus contributing to regional development and the reduction of greenhouse gases. The scientific, but also technical working objective of the project is the development of feed...
Funding period: 2021 - 2024
Relevancy: 1%
Collaborative project: An automatic multi parameter expert system designed to improve animal welfare and productivity for sows and piglets in the farrowing crate - subproject 1 (Project)
The aim of the project MultiExpert was the improvement of animal welfare and productivity in farrowing pens. Therefore different sensors for the recording of animal individual physiological parameters were tested and brought together in a practice test. These sensors served as the database for an expert system for the health monitoring of sows and her piglets. Background of this work is the...
Funding period: 2011 - 2014
Relevancy: 1%
Development of a biological control agent from licorice with secure action in the field by using more efficient application technology. Focus 1: Industrial and basic research (Project)
keine Angaben
Funding period: 2010 - 2013
Relevancy: 1%
Collaborative project: Establishment of steady partnerships for sustainable supply of renewable raw materials for German enterprises, subproject 1: Project coordination and design of a commodity partnership (Project)
Establishing steady and sound raw material partnerships between countries producing renewable resources and countries having a high demand in raw material shall lead to a certain independency of price increase and will assure long lasting benefits for both sides, on one hand by possibilities for additional income and on the other hand by a certain market independency as well as stability of...
Funding period: 2012 - 2013
Relevancy: 1%
Collaborative project: Development of an unmanned helicopter as an environmentally friendly and drift-reducing spraying device for grape-vines in steep-slope viticulture - subproject 1 (Project)
It is the aim of the project to develop a small unmanned autonomously flying helicopter (maximum take-off weight up to 150 kg) for the application of pesticides in steep-slope viticulture. During this project the helicopter will be evaluated in regard to economic aspects and labourefficiency, as well as application quality and the resulting biological efficacy of the plant protection measures. By...
Funding period: 2012 - 2015
