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Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7967 Results

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Collaborative project: Method for biological control of vegetable flies using encapsulated entomopathogenic nematodes - Subproject C (Project)

The overall goal of the project is to establish the use of entomopathogenic nematodes for the biological control of vegetable flies in open-field cultures, based on an innovative capsule-based formulation, and to develop application strategies for the resulting new control alternatives. The process is to be developed as an example for the control of the cabbage root fly (Delia radicum) in the...


Funding period: 2024 - 2027

Relevancy: 1%

Field Robot for ecological weed management in vegetable production (Project)

ETAROB is an autonomous agricultural robot and an innovation for the automation of monotonous and physically demanding field work.ETAROB's design reduces soil consolidation so that time-critical field work can be planned and carried out regardless of weather conditions. Autonomous systems operate driverless and can theoretically work 24 hours a day.The compatibility of the sensor module with...


Funding period: 2018 - 2021

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Collaborative project: Improving prognosis models and decision support systems in pest control by integrating high-resolution earth observation data and AI-optimized methods - Subproject F (Project)

The German National Action Plan on Sustainable Use of Plant Protection Products (NAP) and the EU-strategy 'Farm-to-Fork' calls for a significant reduction of the application risk associated with the use of plant protection products. Prognosis models (PM) and decision support systems (DSS) provide important information on the risk of infestation of organisms harmful to cultivated plants and...


Funding period: 2024 - 2027

Relevancy: 1%

Collaborative project: Unlocking the potential of narrow-leaved bitter lupin (Lupinus angustifolius L.) as a new protein source for human nutrition. (Project)

The increasing world population together with the rising demand for new and sustainable protein sources for food applications put a lot of pressure on today’s society and researchers. Lupin play a key role in this scenario as their use as an alternative protein increased in the last few years. As of today, only sweet lupins, which have a low content of poisonous alkaloids, find usage of this...


Funding period: 2020 - 2023