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Collaborative project: Development and application of biostatic agents from renewable resources for the stabilization of water based fluids as cooling lubricants (Project)

Biostatic agents from renewable resources will be developed and applied using the example of cooling lubricants, as they are extensively applied in the technosphere. The microbial contamination esp. of water based cooling lubricants has adverse effects on machine operators, machines and the function of fluids. Usually, synthetic biocides are added in order to prevent microbial attack. However,...


Funding period: 2019 - 2022

Relevancy: 100%

Collaborative project: Development and application of biostatic agents from renewable resources for the stabilization of water based fluids as cooling lubricants (Project)

Biostatic agents from renewable resources will be developed and applied using the example of cooling lubricants, as they are extensively applied in the technosphere. The microbial contamination esp. of water based cooling lubricants has adverse effects on machine operators, machines and the function of fluids. Usually, synthetic biocides are added in order to prevent microbial attack. However,...


Funding period: 2019 - 2022

Relevancy: 100%

Risk communication, crisis communication and acceptance of plant protection measures in forests as a precondition for sustainable forest management (Project)

Aims of the project To increase understanding and acceptance of the application of necessary measures of plant protection in forests, the project aims at producing tailor-made communication strategies for different target groups as well as developing and implementing suitable media campaigns. Tasks To achieve the above mentioned aims, the following tasks will be accomplished: (i) Assessment of...


Funding period: 2019 - 2022

Relevancy: 100%

Collaborative project: Development of an aptamer-based biosensor for the detection and investigation of allergens and their allergenic potential in foodstuffs. Subproject 3 (Project)

The topic of food allergy has received increasing attention in recent years. An effective therapy for allergies does not yet exist. Patients are therefore dependent on avoiding the corresponding foods as far as possible. However, there are initial indications that the allergenic potential of food ingredients can be reduced by the application of certain food process technologies such as extrusion...


Funding period: 2020 - 2023

Relevancy: 100%

Collaborative project: Development of an aptamer-based biosensor for the detection and investigation of allergens and their allergenic potential in foodstuffs. Subproject (Project)

The topic of food allergy has received increasing attention in recent years. An effective therapy for allergies does not yet exist. Patients are therefore dependent on avoiding the corresponding foods as far as possible. However, there are initial indications that the allergenic potential of food ingredients can be reduced by the application of certain food process technologies such as extrusion...


Funding period: 2020 - 2023

Relevancy: 100%

Collaborative project: Development of an aptamer-based biosensor for the detection and investigation of allergens and their allergenic potential in foodstuffs. Subproject 5 (Project)

The topic of food allergy has received increasing attention in recent years. An effective therapy for allergies does not yet exist. Patients are therefore dependent on avoiding the corresponding foods as far as possible. However, there are initial indications that the allergenic potential of food ingredients can be reduced by the application of certain food process technologies such as extrusion...


Funding period: 2020 - 2023

Relevancy: 100%

Collaborative project: Development of an aptamer-based biosensor for the detection and investigation of allergens and their allergenic potential in foodstuffs. Subproject 6 (Project)

The topic of food allergy has received increasing attention in recent years. An effective therapy for allergies does not yet exist. Patients are therefore dependent on avoiding the corresponding foods as far as possible. However, there are initial indications that the allergenic potential of food ingredients can be reduced by the application of certain food process technologies such as extrusion...


Funding period: 2020 - 2023

Relevancy: 100%

Collaborative project: Complementary chemical-biotechnological process development for the neoteric production of 2,5-Furandicarboxylic acid (FDCA) from inulin-accumulating plants - subproject 1: HMF, inulin analysis, coordination (Project)

In light of scarcity of fossil resources, plastics like polyesters and polyamides basing on renewable resources are a promising alternative to conventional, oil-based polymers. Their great potential is recognized by a growing number of plastic producers and entails appropriate R&D activities. A promising starting material for the production of bio-based polymers is 2,5-Furandicarboxylic acid...


Funding period: 2019 - 2022