Logo of the Information System for Agriculture and Food Research

Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Advanced Search

Search results

Search for: fh62VKoX2FU0lEOwkF43GA7tzz7cUk55eQG9OuEGpGyuFcwfwqofu1SOH9bhwXJO, 10 of 7482 Results

Sorting

Relevancy: 32%

Organic production of garlic - broadening the range of varieties through selection of plant genetic resources - IPK (Project)

... are to be identified together with organic growers, and marker-trait associations and genotype x environment interactions are to be analysed. The specific objectives are 1) The selection of suitable garlic accessions... tests. In the 1st year, 414 garlic accessions from the IPK field genebank are analysed and 34 will...


Funding period: 2024 - 2029

Relevancy: 32%

Organic production of garlic - broadening the range of varieties through selection of plant genetic resources - JKI (Project)

... are to be identified together with organic growers, and marker-trait associations and genotype x environment interactions are to be analysed. The specific objectives are 1) The selection of suitable garlic accessions... tests. In the 1st year, 414 garlic accessions from the IPK field genebank are analysed and 34 will...


Funding period: 2024 - 2029

Relevancy: 12%

Using Herbivore-Induced Plant Volatiles (HIPVs) to increase attraction of antagonists to flower strips in vineyards - University Geisenheim (Project)

... are to be developed: (1) A practical, innovative formulation of selected HIPVs by means of microencapsulation allows... period of time. (2) Statements can be made about necessary application rates and application intervals...


Funding period: 2024 - 2027

Relevancy: 12%

Using Herbivore-Induced Plant Volatiles (HIPVs) to increase attraction of antagonists to flower strips in vineyards - FAU Erlangen (Project)

... are to be developed: (1) A practical, innovative formulation of selected HIPVs by means of microencapsulation allows... period of time. (2) Statements can be made about necessary application rates and application intervals...


Funding period: 2024 - 2027

Relevancy: 32%

Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - ATB (Project)

... cultivation (Brassica oleracea L. convar. capitata var. capitata f. alba). In this context, N emissions...The aim of the project is to reduce nitrous oxide (N2O) and ammonia (NH3) emissions (N-emissions) in field vegetable production, mainly from crop residues with a high nitrogen (N) content. Removal...


Funding period: 2024 - 2027

Relevancy: 32%

Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - ZALF (Project)

... cultivation (Brassica oleracea L. convar. capitata var. capitata f. alba). In this context, N emissions...The aim of the project is to reduce nitrous oxide (N2O) and ammonia (NH3) emissions (N-emissions) in field vegetable production, mainly from crop residues with a high nitrogen (N) content. Removal...


Funding period: 2024 - 2027

Relevancy: 22%

Climate-resilient cultivation methods for risk optimization – with special consideration of the goals of the arable farming strategy and their regional requirements - subproject ZALF (Project)

... focuses on two main areas in KARO. On the one hand, 1) agronomic adaptation strategies are developed and translated into regional cropping systems with reference to the Arable Farming Strategy 2035 (SWP 3.1); 2) the agronomic risk is determined (SWP 4.2); 3) the arable cropping systems are optimised (SWP 6.1...


Funding period: 2024 - 2027

Relevancy: 32%

Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - IGZ (Project)

... cultivation (Brassica oleracea L. convar. capitata var. capitata f. alba). In this context, N emissions...The aim of the project is to reduce nitrous oxide (N2O) and ammonia (NH3) emissions (N-emissions) in field vegetable production, mainly from crop residues with a high nitrogen (N) content. Removal...


Funding period: 2024 - 2027

Relevancy: 32%

Reduction of nitrous oxide and ammonia emissions through processing of crop residues in vegetable production - HSMD (Project)

... cultivation (Brassica oleracea L. convar. capitata var. capitata f. alba). In this context, N emissions...The aim of the project is to reduce nitrous oxide (N2O) and ammonia (NH3) emissions (N-emissions) in field vegetable production, mainly from crop residues with a high nitrogen (N) content. Removal...


Funding period: 2024 - 2027

Relevancy: 15%

Strategies for more efficient oat breeding for organic farming - Landbauschule Dottenfelderhof (Project)

... project, three focal points have been defined to increase the efficiency of oat breeding: 1.) Durable smut... as well as the investigation of smut isolates. 2) Recurrent Genomic Selection (RGS): Here, cycles 2 to 3...


Funding period: 2024 - 2028