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Projects of "2 Living healthy"
Testing of winter barley against yellow mosaic virus
Project code:
JKI-EP-08-0017
Excutive institution:
Institute for Epidemiology and Pathogen Diagnostics
Contract period:
2008
- 2021
The impact of brucellosis as a foodborne disease
Project code:
BfR-BIOS-08-1322-540
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2013
- 2015
The inflammatory milieu in human skin affected by chemical contact allergens
Project code:
BfR-CPS-08-1322-663
Excutive institution:
BfR - Division 7: Chemicals and Product Safety
Contract period:
2016
- 2018
Total genome sequencing of S. aureus, B. cereus and clostridia by NGS: Genetic structures of antibiotic resistance, virulence factors and species demarcation
Project code:
BfR-BIOS-08-1322-688
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2018
- 2019
Uptake and effect of nano- and microplastics in the intestine and liver
Project code:
BfR-LMS-08-1322-675
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2017
- 2017
Use of microorganisms for copper reduction for control of late blight and downy mildew (Oomycetes) in organic farming
Project code:
JKI-SF-08-1240
Excutive institution:
Institute for Strategies and Technology Assessment
Contract period:
2017
- 2018
Vegan diet and bone health
Project code:
BfR-LMS-08-1336-106
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2017
- 2018
Yield and quality of industrial plants (miscanthus) usable as roofing material
Project code:
JKI-PB-08-0080
Excutive institution:
Institute for Crop and Soil Science
Contract period:
2009
- 2019
