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Projects on "Digital transformation in food economics"
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject C (SPECK)
Project code:
281A502C19
Excutive institution:
van Asten Tierzucht Neumark GmbH & Co. KG
Contract period:
2021
- 2024
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject D (SPECK)
Project code:
281A502D19
Excutive institution:
AgriSyst GmbH
Contract period:
2021
- 2024
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject E (SPECK)
Project code:
281A502E19
Excutive institution:
TOPIGS - SNW GmbH
Contract period:
2021
- 2024
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject F (SPECK)
Project code:
281A502F19
Excutive institution:
STA Serviceteam Alsfeld GmbH
Contract period:
2021
- 2024
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject G (SPECK)
Project code:
281A502G19
Excutive institution:
inTec automation GmbH
Contract period:
2021
- 2024
Collaborative project: Systemic optimization of the value chain meat using the example of pig farming through the development and embedding of digital tools - subproject H (SPECK)
Project code:
281A502H19
Excutive institution:
Erzeugerschlachthof Kurhessen AG
Contract period:
2021
- 2024
Collaborativeproject: Quality monitoring along the food process-chain using biosensors and artificial intelligence - subproject F (Ki-BioSense)
Project code:
281A501FNZ
Excutive institution:
TecSense GmbH
Contract period:
2020
- 2023
