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European Food Safety Authority (EFSA)
Institution
Section overview
Description
The European Food Safety Authority (EFSA) is the keystone of European Union (EU) risk assessment regarding food and feed safety. In close collaboration with national authorities and in open consultation with its stakeholders, EFSA provides independent scientific advice and clear communication on existing and emerging risks.
Activities
- Research
Subordinate institutions
Involved in research projects
- Collaboration for the provision and processing of food consumption data for the European Food Safety Authority (EFSA)
- Further development of IT Tools for real outbreak investigation applications
- Germany's national focal point on technical and scientific matters (EFSA focal point)
- Grant on supporting EFSA in preparing the guidance on endocrine disruptors (Endocrine Disruptoren)
- Risk assessment tools for the safety of global food and feed supply chains
Contact
European Food Safety Authority
(EFSA)
Largo N. Palli 5/A
43100 Parma
Italy
Italy
Phone: +39 0521 036111
Fax: +39 0521 036110
Email: info(@)efsa.europa.eu