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Projects of the funding programme "IGF - Future technologies for small and medium-sized enterprises (IGF-ZUTECH)"
Use of pulsed electric fields for the production of apple juice in relation to cell disruption, preservation, recovery and compliance of the pomace juice
Project code:
AiF 179 ZN
Excutive institution:
Institute of Food Technology and Food Chemistry
Contract period:
2005
- 2007
