Projects of the funding programme 'BMWI - Funding of research and development non-profit external industrial research institutions in East Germany (INNO-KOM-Ost)' | FISA - Forschungsinformationssystem Agrar und Ernährung

Projects of the funding programme "BMWI - Funding of research and development non-profit external industrial research institutions in East Germany (INNO-KOM-Ost)"

Development of an innovative process for the production of sliceable raw sausages by pickling method

Project code: MF100105
Excutive institution: Frankenförder Forschungsgesellschaft mbH
Contract period: 2011 - 2013

details

Development of biofunctional algae substance complexes for the protection of skin against light-induced skin ageing

Project code: MF140026
Excutive institution: Institute of Food and Environmental Research
Contract period: 2014 - 2016

details

Generation of slowly digestible starch during extrusion

Project code: VF140009
Excutive institution: Institute of Food and Environmental Research
Contract period: 2014 - 2016

details

Implementation of extruder technology for the production of cereal roasted products

Project code: VF110024
Excutive institution: Institute of Food and Environmental Research
Contract period: 2012 - 2014

details

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Animal production (3493)
- Agricultural Technology Animal Production (360)
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Plant production (6603)
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Socioeconomics (1288)
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Climate change (1361)
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- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
- Allergies, asthma and intolerances (64)
- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
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- Market, product transparency, traceability and consumer behaviour (207)
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Global Food security (510)
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Production processes (8077)
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Risks (1110)
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Coordination (3740) Research (3422) Research Support (2377) Funding (229) Educational Establishment (51) Project Management Agency (46)

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regional (2990) national (1952) international (562) EU (176)

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public (3063) private (2134) NGO (484)

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Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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