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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Projects on "(T12) Health risks from heat treated foods and food products"

Dietary exposures to polycyclic aromatic hydrocarbons and DNA damage

Project code: 505609
Excutive institution: Nofer Institute of Occupational Medicine
Contract period: 2004 - 2007

details

POULTRYFLORGUT Control of the intestinal flora in poultry for ensuring the products safety for human consumers

Project code: 7076
Excutive institution: French Agency for Food Safety
Contract period: 2005 - 2008

details

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