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Viruses in food - A double-edged sword with regard to food microbiological safety (LeMiVir)
Project
Project code: MRI-MBT-08-2021-72
Contract period: 01.09.2021
- 28.02.2026
Purpose of research: Applied research
currently unavailable
Section overview
Subjects
- Food Processing
- Food microbiology
- Toxicology
Funding programme
Excutive institution
MRI - Department of Microbiology and Biotechnology (MRI-MBT)