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All Projects on the sub-field of research "Certification / control"
Establishing an evaluation system and elaboration of a list for technical ingredients, food additives and aids for the organic food processing
Project code:
2806OE168
Excutive institution:
Research Institute of Organic Agriculture Germany
Contract period:
2008
- 2010
Implementation of the monitoring procedure under EC Regulation on Organic Farming at events in Event of eco-gastronomy
Project code:
2804OE037
Excutive institution:
Society for Resource Protection
Contract period:
2006
- 2007
Indicators for a Payment-by-Results Approach for Animal Welfare Measures and Organic Farming (IEHT)
Project code:
2811NA026, TI-BW-08-PID1464
Excutive institution:
Institute of Farm Economics
Contract period:
2012
- 2016
Quality assurance guidelines for processors und traders of organic foods
Project code:
2813OE009
Excutive institution:
Association of Organic Food Producers
Contract period:
2013
- 2014
Risk-based certification in organic farming: Derivation of improved strategies based on the data of large German checkpoints
Project code:
2810OE019
Excutive institution:
Institute of Farm Management
Contract period:
2010
- 2013
Structured analysis of requirements and development of sector-tailored education and training concepts for certification personnel in the organic sector
Project code:
2811OE152
Excutive institution:
Research Institute of Organic Agriculture Germany
Contract period:
2013
- 2015
Structured analysis of requirements and development of sector-tailored education and training concepts for certification personnel in the organic sector. Coordination
Project code:
2811OE138
Excutive institution:
Department of Organic Farming and Cropping Systems
Contract period:
2013
- 2015