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Back to the Roots II - Evaluation and comparison of the sustainability of food in the food retail sector (Back to the Roots II)

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: 33981/01
Contract period: 01.05.2018 - 30.04.2021
Budget: 473,628 Euro
Purpose of research: Applied research
Keywords: Trade, food, sustainability

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