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Information System for Agriculture and Food Research

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Coordinated projects of "Technical University Munich"

Improving nitrogen efficiency using the Albrecht method and precise soil analyses using satellite-based data

Project code: EIP-Agri-BY-2020-DBWKW
Excutive institution: Technical University Munich
Contract period: 2020 - 2022

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Collaborative project: Chicken Synthetic Microbiota – Development of a microbial consortium for the early colonization of the chicken intestine in broiler production - subproject B

Project code: 281C402B21
Excutive institution: Technical University Munich
Contract period: 2023 - 2026

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Greenhouse gas reduction potentials in organic and conventional farming systems - influence of fertilization, tillage and nitrogen transfer in crop rotation

Project code: 2822ABS034
Excutive institution: Technical University Munich
Contract period: 2023 - 2026

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Effects of land use on trophic niche variation across taxonomic groups and trophic levels

Project code: 512303035
Excutive institution: Technical University Munich
Contract period: 2023 - 2025

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Coordinated projects of subordinate institutions of "Technical University Munich"

Integration of automatic process documentation in information flows

Project code: keine Angaben
Excutive institution: Crop Production Engineering
Contract period: 2005 - 2007

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Collaborative project BioChancePLUS-2: Innovative methods for determining and enrichment of bioactive Glykoverbindungen from milk for the development of prebiotischen food, part of Project 2

Project code: 0313632B
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2006 - 2008

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Causes of spatial heterogeneity of the nitrate concentration in the leachate of a nitrogen saturated forest ecosystem

Project code: keine Angaben
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2004 - 2007

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Growth and nutrition of spruce regeneration on protection forest sites in the Bavarian Limestone Alps

Project code: B63
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2003 - 2006

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Automatic selection of reusable goods from the food and beverage industry by neuronumerik

Project code: AiF 137 ZN
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2004 - 2006

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Collaborative project: Characterization of resistance donors against soil-borne cereal mosaic virus (SBCMV) and wheat spindle streak mosaic virus (WSSMV) in genetic resources of rye and their use for breeding of virus resistant cultivars - Subproject 2

Project code: 2814302107
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2008 - 2011

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Environmental responses of phenology to recent climate change and urbanisation

Project code: 70653851
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2008 - 2010

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The lignification of strawberry fruit: molecular basis and effects on fruit quality

Project code: 99878648
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2008 - 2010

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Cutin, suberin and lignin as biomarkers of commercial tree species in soils

Project code: DFG 50746327
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2007 - 2010

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Optimization of RNAi method to perform functional genomics in strawberry fruit

Project code: DFG 5453007
Excutive institution: Center of Life and Food Sciences Weihenstephan
Contract period: 2005 - 2010

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