We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Characterization of varietal honeys: identification of markers for the characterization of varietal honeys
Project
Project code: AiF 16011 BG
Contract period: 01.01.2009
- 31.12.2011
Budget: 398,650 Euro
Purpose of research: Applied research
keine Angaben
Section overview
Subjects
- Food Chemistry
Funding programme
Excutive institution
Institute for innovation in food and environmental sectors eV (IILU)