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BaySG - Experimental and Training center for poultry farming - Staatsgut Kitzingen (LVFZ)
Institution
Section overview
Activities
- Research
- Educational Establishment
Parent institution
Coordinated projects
- Collaborative project: Organic turkey production: Requirement adjusted amino acid and vitamin supply under consideration of genotype, feeding strategy and husbandry conditions
- Collaborative project: Utilization of laying-type cockerels as coquelets – Subproject 1
- Detection of animal welfare indicators at slaughterhouse to optimize the management of turkey production
- Development of a nutrient-reduced feeding of poultry with special regard to environmental impact and animal welfare
- Development of an animal-friendly alternative housing system for laying Japanese quail
- Evaluation of the performance and behavior of newly bred dual-purpose chickens for an animal-friendly egg and poultry production
- Germs of cereals and legumes to improve the availability of protein of domestic feed in the ecological poultry fattening
- Influence of hatching egg disinfection with EBEAM or formalin on chick health, mortality and growth of Ross 308 Broiler
- New sources of riboflavin (vitamin B2)
- Performance test and cross-breeding test for the conservation of the endangered Augsburger chicken
- Preservation of old native laying hens breeds
- Qualification testing of dual-purpose chickens for organic farming
- Suitability of two different blunting methods with regard to beak morphology and animal welfare indicators in non beak-cropped BUT 6 (British United Turkeys) cocks
- Uniform assessment in all of Germany of the abdication of debeaking laying hens
Involved in research projects
Contact
BaySG - Experimental and Training center for poultry farming - Staatsgut Kitzingen
(LVFZ)
Mainbernheimerstr. 101
97318 Kitzingen
Bavaria
Germany
Phone: +49 89 6933442-850
Fax: +49 89 6933442-899
Email: kitzingen(@)baysg.bayern.de
