Schmack Biogas AG

Institution

Section overview

Description
Activities
Coordinated projects
Involved in research projects
Contact

Description

Schmack Biogas AG belongs to the pioneers of the biogas sector. Since 1995 the company has been setting standards for high-utilisation biogas plants. This is not a matter of course within this sector! Agricultural businesses as well as professional investors and energy producers rely on Schmack’s experience and know-how.

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Activities

Research

Coordinated projects

Development of a production process of micro-organisms for increased efficiency of the biogas process (Methanos)

The redox potential in biogas plants: measurable control variable to assess the status and influence of the biogas digester process by selectively varying the Redox value

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Involved in research projects

Field test of the biogas compact equipment EUCOlino

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Contact

Schmack Biogas AG
Bayernwerk 8
92421 Schwandorf
Bavaria
Germany

Phone: +49 (0) 94 31/751-0
Fax: +49 (0) 94 31/751-204
Email: info(@)schmack-biogas.com

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Project (16955) Institution (5684) Funding programme (391) Collaborative Project (246) Network (25)

Project period

Subject

Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
- Animal health (1620)
- Animal Husbandry (1269)
- Animal nutrition (544)
- Beekeeping and health (200)
- Farm animal behaviour (130)
- Special animal species (327)
Ecology (2919)
- Agricultural hydrology (164)
- Agricultural Meteorology (81)
- Agroecology (784)
- Landscape Planning (184)
- Organic Farming (1233)
- Soil science (882)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
- Mariculture (62)
- Marine fisheries (186)
- Pond fisheries (116)
- Raceways systems (45)
- Recirculation systems (113)
Food technology (1907)
- Food Chemistry (504)
- Food microbiology (449)
- Food Processing (1344)
Forestry (1489)
- Forest genetics (155)
- Forestry (685)
- Forestry Technology (85)
- Silviculture (662)
- Wildlife Biology (230)
Interdisciplinary Subjects (6782)
- Biotechnology (859)
- Climate Change (2062)
- Communication Sciences (502)
- Computer science (1071)
- Genetic Resources (592)
- Process engineering (1208)
- Renewable Resources (1394)
- Resource management (1129)
Nutritional Science (1320)
- Home Economics (28)
- Nutritional behaviour (331)
- Physiology of Nutrition (438)
- Toxicology (679)
Plant production (6603)
- Agricultural Engineering Plant Production (773)
- Arboriculture (584)
- Crop Production (1808)
- Crop Protection (2232)
- Grassland (251)
- Horticulture (502)
- Plant Breeding (1720)
- Plant Nutrition (545)
- Specialised crops (498)
- Vegetable Gardening (555)
- Viticulture (386)
Socioeconomics (1288)
- Agricultural Policy (270)
- Agricultural Sociology (304)
- Agroeconomics (538)
- Business administration (333)
- Market Analysis (222)
- Market Analysis/Marketing Strategy (1)
- Rural history (26)

Research aim

Climate change (1361)
- Adjustment of the production process (663)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
- Allergies, asthma and intolerances (64)
- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
- Food safety: Harmful Ingredients (85)
- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
- Nutritional physiology (133)
Global Food security (510)
- Animal Husbandry (65)
- Biodiversity (16)
- Institutional frameworks (178)
- Marketing, competitiveness and market transparency (18)
- Plant production (146)
- World Food (87)
Production processes (8077)
- Animal Husbandry (1370)
- Economy (84)
- Forestry and Forest (326)
- General: production methods (395)
- Institutional frameworks (62)
- Marketing, competitiveness and market transparency (258)
- New technological and biotechnological processes (844)
- Organic farming (1153)
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- Vocational education, employment and health protection (227)
Risks (1110)
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- Plant diseases, alien species, animal diseases and zoonoses (847)
- Terrorism (4)
Rural areas (436)
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- Dynamics of land use (128)
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- General : Rural areas (48)
- Institutional framework (56)
- Socio-economic and cultural dynamism (100)

Activity

Coordination (3740) Research (3422) Research Support (2377) Funding (229) Educational Establishment (51) Project Management Agency (46)

Federal state

Baden-Württemberg (522) Bavaria (780) Berlin (287) Brandenburg (204) Bremen (65) Hamburg (86) Hesse (307) Lower Saxony (609) Mecklenburg-Vorpommern (138) North Rhine-Westphalia (715) Rhineland-Palatinate (174) Saarland (18) Saxony (239) Saxony-Anhalt (184) Schleswig-Holstein (158) Thuringia (167)

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regional (2990) national (1952) international (562) EU (176)

Legalform

public (3063) private (2134) NGO (484)

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Purpose

Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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