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Recycling of spent grains by hydrothermal digestion with the aim of developing enjoyable beverage bases

Project

Food and consumer protection

This project contributes to the research aim 'Food and consumer protection'. Which funding institutions are active for this aim? What are the sub-aims? Take a look:
Food and consumer protection


Project code: AiF 17170 N
Contract period: 01.01.2012 - 31.12.2014
Budget: 515,650 Euro
Purpose of research: Applied research

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