Division of Product Knowledge - Quality of Animal Products (QTE)
The production of animal products is currently a balancing act between resource economics and sustainability in view of a rapidly increasing world population, as well as increasing consumer expectations, legal requirements, and changing eating habits.
The resulting conflicting objectives require a knowledge-based approach for discussion in order to arrive at viable socially acceptable solutions.
Involved in research projects
Division of Product Knowledge - Quality of Animal Products
Phone: +49 (0)551 395611