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Information System for Agriculture and Food Research

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Projects of the funding programme "BMEL - Federal Organic Farming Scheme and other forms of sustainable agriculture (BÖLN)"

Optimisation of the mobile housing concept for free-range keeping of laying hens, taking into account predator protection, nutrient distribution and animal welfare, towards a universal and scalable low-input poultry farming method (OptiHuhn)

Project code: 2819OE049
Excutive institution: University of Kassel
Contract period: 2021 - 2023

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Optimised nutrient supply of dual-purpose chickens - adapted rations, alternative protein sources, effects and adaptation options - Ökologische Tierzucht gemeinnützige GmbH

Project code: 2822OE010
Excutive institution: Ökologische Tierzucht gGmbH
Contract period: 2023 - 2027

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Optimising of potato production in Organic Farming

Project code: FAL-OEL-02-018c
Excutive institution: Institute of Organic Farming
Contract period: 2007 - 2009

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Optimising of potato production in Organic Farming: Control of wireworms

Project code: FAL-OEL-02-018b
Excutive institution: Institute of Organic Farming
Contract period: 2004 - 2009

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Optimization and operation of a plant for hot water treatment of fruit and vegetables

Project code: BFEL-IVT-02-36
Excutive institution: MRI - Department of Food and Bio Process Engineering
Contract period: 2000 - 2006

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Optimization of cheese quality in organic artisanal goat milk processing considering raw milk variations - MRI

Project code: 2821OE031
Excutive institution: Max Rubner-Institut - Federal Research Institute of Nutrition and Food
Contract period: 2023 - 2025

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Optimization of cheese quality in organic artisanal goat milk processing considering variations in raw milk quality - Universität Kassel

Project code: 2821OE031
Excutive institution: University of Kassel
Contract period: 2023 - 2025

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Optimization of decentral soy bean processing using online process control via near infrared spectroscopy (SojaNIRS)

Project code: 2814EPS022, 5271
Excutive institution: LfL - Institute for Agricultural Engineering and Animal Husbandry
Contract period: 2014 - 2019

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Optimization of ecological potato growing with respect to processing

Project code: 03OE003
Excutive institution: MRI - Department of Safety and Quality of Cereals
Contract period: 2004 - 2005

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Optimization of organic potato production: processing and discussion of current knowledge, derive further research needs, including research, consulting and practice

Project code: 2806OE125
Excutive institution: Institute of Organic Farming
Contract period: 2007 - 2011

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