Institute for Medical Biometry and computer science

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Institute for Medical Biometry and computer science

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Activities

Research Support

Parent institution

University of Heidelberg

Involved in research projects

Estimating the risk of substances by spatial multi-biomarker profiling of 3D tissue cultures

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Contact

Institute for Medical Biometry and computer science
Im Neuenheimer Feld 305
D-69120 Heidelberg
Baden-Württemberg
Germany

Phone: 06221-560
Email: meinhard.kieser(@)imbi.uni-heidelberg.de

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Project (16955) Institution (5684) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
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- Animal nutrition (544)
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Ecology (2919)
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- Landscape Planning (184)
- Organic Farming (1233)
- Soil science (882)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
- Mariculture (62)
- Marine fisheries (186)
- Pond fisheries (116)
- Raceways systems (45)
- Recirculation systems (113)
Food technology (1907)
- Food Chemistry (504)
- Food microbiology (449)
- Food Processing (1344)
Forestry (1489)
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- Wildlife Biology (230)
Interdisciplinary Subjects (6782)
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Nutritional Science (1320)
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- Physiology of Nutrition (438)
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- Horticulture (502)
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- Plant Nutrition (545)
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- Viticulture (386)
Socioeconomics (1288)
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- Agricultural Sociology (304)
- Agroeconomics (538)
- Business administration (333)
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- Market Analysis/Marketing Strategy (1)
- Rural history (26)

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Climate change (1361)
- Adjustment of the production process (663)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2457)
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- Dietary habits (169)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
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- New technological and biotechnological processes (448)
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Global Food security (510)
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Production processes (8077)
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- General : Rural areas (48)
- Institutional framework (56)
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public (3063) private (2134) NGO (484)

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Applied research (10233) Basic research (2272) Experimental development (2252) Inventory & Assessment (1279) Networks and research co-ordination (331) Public relations (255) Demonstration (225) Project preparation activity (61) Conferences and Meetings (40)

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