Coordinated projects of 'University of Heidelberg' | FISA - Forschungsinformationssystem Agrar und Ernährung

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Coordinated projects of "University of Heidelberg"

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Development of concepts for improvement of national and European consumer information law on the basis of a comparative study of consumer information law in Europe and the U.S.

Project code: 08HS026
Excutive institution: University of Heidelberg
Contract period: 2009 - 2010

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Impact of the EU services directive on regulation in the BMVEL

Project code: 2804HS068
Excutive institution: University of Heidelberg
Contract period: 2005 - 2005

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Coordinated projects of subordinate institutions of "University of Heidelberg"

Ecological Varieties for Biodiversity and Climate Protection

Project code: keine Angabe
Excutive institution: Centre for Organismal Studies
Contract period: 2020 - 2024

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Project (16967) Institution (5686) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
- Agricultural Technology Animal Production (360)
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- Beekeeping and health (200)
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- Soil science (885)
Fisheries and Aquaculture (489)
- Freshwater fisheries (138)
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Food technology (1907)
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Forestry (1489)
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Plant production (6612)
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Socioeconomics (1288)
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- Market Analysis (222)
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Climate change (1366)
- Adjustment of the production process (668)
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- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2459)
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- Dietary habits (171)
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- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
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- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
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Global Food security (510)
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- Biodiversity (16)
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Production processes (8082)
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