Coordinated projects of 'Bio-Protect Gesellschaft für Phytopathologie mbH' | FISA - Forschungsinformationssystem Agrar und Ernährung

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Bio-Protect Gesellschaft für Phytopathologie mbH

Coordinated projects of "Bio-Protect Gesellschaft für Phytopathologie mbH"

Application development of strategies for Blossom Protect against fire blight

Project code: 0288F
Excutive institution: Bio-Protect Gesellschaft für Phytopathologie mbH
Contract period: 2006 - 2008

details

Development of a biotechnological plant protection agent for the control of oomycetes

Project code: 2814701311
Excutive institution: Bio-Protect Gesellschaft für Phytopathologie mbH
Contract period: 2013 - 2016

details

Collaborative project: Development of a broad-spectrum microbiological preparation for control of fungal and bacterial plant diseases. Subproject 3

Project code: 28RF4050
Excutive institution: Bio-Protect Gesellschaft für Phytopathologie mbH
Contract period: 2018 - 2021

details

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Project (16964) Institution (5686) Funding programme (391) Collaborative Project (246) Network (25)

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Animal production (3493)
- Agricultural Technology Animal Production (360)
- Animal breeding (559)
- Animal health (1620)
- Animal Husbandry (1269)
- Animal nutrition (544)
- Beekeeping and health (200)
- Farm animal behaviour (130)
- Special animal species (327)
Ecology (2923)
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- Landscape Planning (184)
- Organic Farming (1233)
- Soil science (885)
Fisheries and Aquaculture (488)
- Freshwater fisheries (138)
- Mariculture (62)
- Marine fisheries (186)
- Pond fisheries (116)
- Raceways systems (45)
- Recirculation systems (113)
Food technology (1907)
- Food Chemistry (504)
- Food microbiology (449)
- Food Processing (1344)
Forestry (1489)
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- Wildlife Biology (230)
Interdisciplinary Subjects (6789)
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- Genetic Resources (592)
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- Resource management (1129)
Nutritional Science (1322)
- Home Economics (28)
- Nutritional behaviour (333)
- Physiology of Nutrition (440)
- Toxicology (679)
Plant production (6610)
- Agricultural Engineering Plant Production (773)
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- Crop Production (1815)
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- Horticulture (502)
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- Viticulture (386)
Socioeconomics (1288)
- Agricultural Policy (270)
- Agricultural Sociology (304)
- Agroeconomics (538)
- Business administration (333)
- Market Analysis (222)
- Market Analysis/Marketing Strategy (1)
- Rural history (26)

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Climate change (1366)
- Adjustment of the production process (668)
- General: Global Warming (279)
- Greenhouse gas reduction (202)
- Impact on forests, agriculture and fishery (203)
- Plant diseases, animal diseases and zoonoses (14)
Environment and ressource management (2121)
- Animal welfare (118)
- Basic research (174)
- Biodiversity (476)
- Cross cutting issues of environmental and resource protection (294)
- Dynamics of the game (104)
- Institutional frameworks (21)
- New technological and biotechnological processes (261)
- Soil Protection (294)
- Stress caused by agriculture and agro-relevant substances (379)
Food and consumer protection (2459)
- Allergies, asthma and intolerances (64)
- Dietary habits (171)
- Food quality (653)
- Food safety: Contamination with harmful contaminants and detraction by the processing (524)
- Food Safety: General (131)
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- Food safety: veterinary medicines (43)
- Market, product transparency, traceability and consumer behaviour (207)
- New technological and biotechnological processes (448)
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Global Food security (510)
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- General : Rural areas (48)
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