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Coordinated projects of "Humboldt University of Berlin"
Collaborative subject: Genetic reserves for wild celeriac species (Apium and Helosciadium) as component of a network of genetic reserves in Germany
Project code: 2814BM112
Excutive institution: Humboldt University of Berlin
Contract period: 2015 - 2019
Optimization of fatty acid patterns in cow hairs as a marker for energy supply and animal welfare
Project code: 28RZ3040
Excutive institution: Humboldt University of Berlin
Contract period: 2017 - 2020
Agricultural systems for the future: future nutrition - subproject C
Project code: 031B0730C
Excutive institution: Humboldt University of Berlin
Contract period: 2019 - 2023
In finishing pigs, the individual welfare will be assessed on an automatic basis. To do so, a measure of behavioural complexity will be used that can be recorded with the help of a 3D accelerometer
Project code: 28N604300
Excutive institution: Humboldt University of Berlin
Contract period: 2021 - 2024
Effectiveness audit of plant strengheners to build a verticillium tolerance for genotypes of acer and hippoaphae
Project code: EIP-Agri-BR-2021-PPGSKB
Excutive institution: Humboldt University of Berlin
Contract period: 2021 - 2023
Tackling the triple burden of malnutrition through changes in dietary and physical activity behaviour: An urban-rural comparison in Tanzania - subproject 1
Project code: 2820FENV10
Excutive institution: Humboldt University of Berlin
Contract period: 2022 - 2025
Site specific modeling of N dynamics aiming at reduction of gaseous N emissions and other N losses from cropping systems - SP E
Project code: 2822ABS014
Excutive institution: Humboldt University of Berlin
Contract period: 2023 - 2026
Quality improvement and more efficient utilization of products derived from the baobab tree (Adansonia digitata L.) to enhance food security and nutrition in Sub-Saharan Africa: Value Chains - subproject 3
Project code: 2816PROC20
Excutive institution: Humboldt University of Berlin
Contract period: 2020 - 2023
Agroforestry reinvented: agroecological, nutrition-sensitive intensification of vegetable production under fruit trees in Western and Eastern Africa
Project code: 2822NIPSI2
Excutive institution: Humboldt University of Berlin
Contract period: 2023 - 2023
Welfare oriented nutrition and lamb rearing in organic dairy goat husbandry - Humboldt Universität zu Berlin
Project code: 2822OE142
Excutive institution: Humboldt University of Berlin
Contract period: 2024 - 2027
Coordinated projects of subordinate institutions of "Humboldt University of Berlin"
Property rights and transactions
Project code: keine Angabe
Excutive institution: Division of Resource Economics
Contract period: 2011 - 2015
GlobE: HORTINLEA - Diversifying food systems: Learning and innovation in horticultural value chains to improve the livelihood situation in rural and urban regions in East Africa (Kenya, Ethiopia and Tanzania). Partner C
Project code: 031A248C
Excutive institution: Division of Resource Economics
Contract period: 2013 - 2016
What keeps horticultural companies in different regions of Germany from converting to organic production? How can these problems be overcome?
Project code: 02OE228
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2002 - 2004
Degradation induced behavioral food risks: A Moral Hazard analysis of monetary incentive situation in the supply chains \'conventional poultry \' and \'eco-Poultry \'
Project code: 03HS045/1
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2005 - 2007
Development of a national strategic plan of the Federal Republic of Germany for sustainable operational programmes of fruit and vegetable producer organizations
Project code: 07HS006
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2007 - 2008
How labor organization affects technological adoption. The Case of Integrated Pest Management (IPM) in durian, tangerine and longan production, Thailand.
Project code: keine Angaben
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2004 - 2007
Process innovations for sustainable harmonisation of supply and demand for organic vegetables: new modes of cooperation and coordination in retail chains for diminishing conversion barriers and improved adjustment of supply performance and demand requirements
Project code: 2808OE137
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2008 - 2012
Central Project
Project code: 58631200
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2007 - 2010
FOR 986 TP2: Relevance of finance and capital markets for farm investments
Project code: DFG FOR 986
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2007 - 2010
FOR 986 TP7: Effects of EU agricultural market liberalization and direct payments on factor use and income distribution
Project code: DFG FOR 986
Excutive institution: Department of Agricultural Economics and Social Sciences
Contract period: 2007 - 2010
