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Projects of "1) Health consumer protection through improved food and product safety"
Creating a catalog of fish (at the database level) with all available analytical data on the molecular biology of fish Differentiation
Project code:
03HS010
Excutive institution:
Department of Naval Architecture and Marine Engineering, Nautical Science, Biology, Bionics
Contract period:
2004
- 2005
Definition of security research in the field of genetic engineering
Project code:
04HS013
Excutive institution:
Genius GmbH
Contract period:
2004
- 2005
Detection and analysis of hepatotoxic modes of action for the prediction of carcinogenic effects of chemicals in the subacute toxicity test (repeated dose 28-day oral toxicity study/ OECD TG 407)
Project code:
BfR-CHS-08-1334-169
Excutive institution:
BfR - Department 6: Chemicals Safety
Contract period:
2004
- 2007
Detection and characterization of noro- and rotaviruses of chicken as potential zoonotic food-borne pathogens
Project code:
BfR-BIOS-08-1322-260
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2007
- 2009
Detection of GMO in feed and food
Project code:
MRI-FL-08-4003
Excutive institution:
MRI - Department of Safety and Quality of Meat
Contract period:
1998
- 2009
Determination of heterocyclic aromatic amines in food
Project code:
BfR-LMS-02-5Z-011
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2006
- 2007
Determination of pyrrolizidin alkaloids in milk and milk products – Carry Over Study
Project code:
BfR-LMS-02-1322-360
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2007
- 2009
Determination of pyrrolizidine alkaloids in honey
Project code:
BfR-LMS-02-1322-224
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2006
- 2006
Determination of the bovine somatotropin using HPLC and mass spectrometry
Project code:
BfR-LMS-02-1322-188
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2004
- 2006
Determination of the origin of hormones in cattle by Isotope Ratio Mass Spectrometry (ISOSTER
Project code:
BfR-LMS-02-1342-395
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2002
- 2005