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Coordinated projects of "Technical University of Brunswick"

ERA-IB: Production and processing of 2,3-butanediol from biomass (PUBB), sub-project 4: Screening for microorganisms and fermentation

Project code: 22009608D
Excutive institution: Technical University of Brunswick
Contract period: 2009 - 2012

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Collaborative project: TeraPlant: Sensors for terahertz waves - an innovative tool for modern plant breeding. Subproject 2

Project code: 2814501410
Excutive institution: Technical University of Brunswick
Contract period: 2011 - 2014

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Collaborative project: Innovative straw management with combi-mulcher - subproject 1

Project code: 28RZ5050
Excutive institution: Technical University of Brunswick
Contract period: 2019 - 2022

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BonaRes (ModulA, Phase 2): ORDIAmur - Overcoming Replant Disease by an Integrated Approach - subproject D

Project code: 031B0512D
Excutive institution: Technical University of Brunswick
Contract period: 2019 - 2021

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Agricultural systems for future: CUBES Circle

Project code: 031B0733B
Excutive institution: Technical University of Brunswick
Contract period: 2019 - 2024

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Developping of a model to forcast and to analyse pest influences on yield processes of potato tubers

Project code: 436145430
Excutive institution: Technical University of Brunswick
Contract period: 2020 - 2022

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KibEZ - AI-based yield determination of sugar beets

Project code: EIP-Agri-2022-Ni-PPGDB
Excutive institution: Technical University of Brunswick
Contract period: 2022 - 2024

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BonaRes (Module A, Phase 3): ORDIAmur - overcoming the post-harvest disease using an integrated approach, TP D

Project code: 031B1070D
Excutive institution: Technical University of Brunswick
Contract period: 2022 - 2025

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Coordinated projects of subordinate institutions of "Technical University of Brunswick"

Collaborative project: Electric-hydraulic-mechanic drive train system for tractor implements. Subproject 1

Project code: 28RF5034
Excutive institution: Institute for Mobile Machines and Commercial Vehicles
Contract period: 2016 - 2019

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Collaborative project: Adaptive control of the harvesting and cleaning process of beet harvesters using image-based quality evaluation. Subproject 1

Project code: 28RF5030
Excutive institution: Institute for Mobile Machines and Commercial Vehicles
Contract period: 2016 - 2020

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Collaborative project: Further development of a controler unit for the autonomous guidance of manure removal, cubicle cleaning and bedding machines - subproject 2

Project code: 28RZ5IP032
Excutive institution: Institute for Mobile Machines and Commercial Vehicles
Contract period: 2015 - 2019

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Collaborative project: Further development and validation of the adaptive control of the harvesting and cleaning organs in sugar beet harvesters on the basis of image-based quality assessment - subproject A

Project code: 28ZDP07A20
Excutive institution: Institute for Mobile Machines and Commercial Vehicles
Contract period: 2020 - 2022

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Collaborative Project: Terahertz Measurement for in vivo analysis of drought stress in crops: Optooelectric measurement tool for selective breeding and cultivation – Subproject 2

Project code: 2815305707
Excutive institution: Institut für Hochfrequenztechnik
Contract period: 2008 - 2011

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Studies on the cultivation of anthocyanin-containing potatoes for technical processing, with particular attention to the added health benefits and the dye extraction

Project code: keine Angaben
Excutive institution: Institute of Food Chemistry
Contract period: 2008 - 2010

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Process-induced increase of yield: Process-induced yield increase of valuable secondary plant ingredients from blueberries and comparison of their stability in multi-capsule systems over conventional products

Project code: AiF 15610 N
Excutive institution: Institute of Food Chemistry
Contract period: 2008 - 2010

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Flavonoids in selected herbal teas - provision Nutrikinetik, changes in extraction and storage

Project code: AiF 15303 N
Excutive institution: Institute of Food Chemistry
Contract period: 2007 - 2010

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Biphenyl in nutmeg - causal research for clarification increased level in terms of exogenous sources of contamination sources

Project code: AiF 18130 N
Excutive institution: Institute of Food Chemistry
Contract period: 2015 - 2017

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Technical procedures for obtaining high-quality food and oligosaccharides from sucrose Pharmacy

Project code: keine Angaben
Excutive institution: Department of Technology of Carbohydrates
Contract period: 2008 - 2010

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