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Coordinated projects of "Anhalt University of Applied Sciences"
Effect of continuous quality of silage on performance parameters in the production of biogas and bioalcohols
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2007 - 2009
Production of bioactive substances from the balsam poplar - a by-product generation from renewable resources (project active in the joint project of balsam poplars)
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2007 - 2010
Plant Material use of functionalized Roggenbiopolymere for industrial applications. Project 1: Modification Roggenmahlprodukte defined to improve the processing properties of Extzrusions and injection-molded products
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2004 - 2005
Development and production of new, previously unavailable sensory highly active natural flavors of the herbs basil and oregano for the manufacturing industry, particularly in the food industry
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2006 - 2009
Collaborative research project Life Science
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2004 - 2008
Prebiotic production of meat and sausage products
Project code: keine Angaben
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2004 - 2007
Collaborative Project: Application of High-sequencing batch reactor technology and pervaporation with hydrophobic zeolite membranes for the effective and energy efficient bioethanol production; Sub-project 1: Development HSBR fermentation
Project code: 22006208
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2010 - 2012
Customized ingredients. Collaborative Project: New species of algae as a sustainable source of bioactive nutrients in human nutrition. Subproject D
Project code: 031B0366D
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2017 - 2020
Analysis of housing conditions of sows from the point of view of animal welfare
Project code: A01/2014
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2014 - 2016
Analysis of methane and nitrogen emissions as well as mineral balance taking into account the DCAB in beef suckler cows in the winter feeding and grazing periods
Project code: A01/2021
Excutive institution: Anhalt University of Applied Sciences
Contract period: 2022 - 2022
Coordinated projects of subordinate institutions of "Anhalt University of Applied Sciences"
Development of a milk-based, lactose-free and low-calorie functional drinks. Subproject: Development of a lactose-free milk powder
Project code: keine Angabe
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2011 - 2013
Entwicklung einer Prozesskette zur Herstellung von Pralinen mit Edelbränden ohne Zuckerzusatz in innovativen und individuellen Verpackungseinheiten Development of a method for gentle physical concentration of coloring food ingredients from berries and fruit concentrates. Subproject (HS): Membrane filtration of anthocyans
Project code: keine Angabe
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2011 - 2013
Development of a process for removing sugar from biological matrix
Project code: keine Angabe
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2012 - 2014
Biotechnological oil recovery from microalgae at reducing CO2 emissions from industrial waste gases
Project code: keine Angabe
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2008 - 2012
Development and process engineering design of a closed photoreactor system as a module for the construction of micro-algae production systems for biorefining
Project code: keine Angabe
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2010 - 2012
Characterization of the influence of the process chain and storage on the flowability and instant characteristics of skimmed milk powder and milk protein concentrate powder
Project code: AiF 18643 BR
Excutive institution: Department of Applied Biosciences and Process
Contract period: 2015 - 2017
Derivation of field hamster protection measurements on different spatial scales using new remote sensing technologies
Project code: U05/2022
Excutive institution: Department of Agriculture, Ecotrophology and Landscape Architecture
Contract period: 2022 - 2023
