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Coordinated projects of "University of Leipzig"

transmission of zoonotic Bartonella in I. ricinus ticks by artificial feeding

Project code: 2818HS005
Excutive institution: University of Leipzig
Contract period: 2018 - 2020

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Analysis of the etiology of environmental changes for fattening turkeys under specific conditions of ecological poultry farming

Project code: 2819OE059
Excutive institution: University of Leipzig
Contract period: 2020 - 2022

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Collaborative project: AI-driven Platform for Plant Seed Classification and Sorting: Assessment of Seed Purity in the Scope of Oilseedrape - subproject B

Project code: 28DK116B20
Excutive institution: University of Leipzig
Contract period: 2021 - 2024

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Collaborative project: Stressless examination for pathogens associated with bovine respiratory disease complex Stressless fUtuRE - subproject B

Project code: 281DT03B21
Excutive institution: University of Leipzig
Contract period: 2021 - 2024

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Collaborative project: Interception and immunoprophylaxis of avian pathogenic E. coli (APEC) and associated infections for reduction of antibiotics in productive poultry - Subproject B

Project code: 281C405B21
Excutive institution: University of Leipzig
Contract period: 2023 - 2026

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Coordinated projects of subordinate institutions of "University of Leipzig"

Customized ingredients. Collaborative Project: New species of algae as a sustainable source of bioactive nutrients in human nutrition. Subproject C

Project code: 031B0366C
Excutive institution: Institute of Food Hygiene, Center of Veterinary Public Health
Contract period: 2017 - 2020

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Collaborative project: Development and implementation of technological processes for the reduction of microbial contaminants in the poultry and pig slaughter process - subproject D

Project code: 281C104D18
Excutive institution: Institute of Food Hygiene, Center of Veterinary Public Health
Contract period: 2020 - 2023

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Collaborative project: Establishment of a training concept for participants in the food craft to transfer information on the reduction of sugar, fat and salt - subproject A

Project code: 281A605A19
Excutive institution: Institute of Food Hygiene, Center of Veterinary Public Health
Contract period: 2021 - 2024

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Subproject E14c: Sustainable Use and Management of Biodiversity for Rural Livelihoods: Economic Development in a Peripheral Region

Project code: 01LC0406
Excutive institution: Institute of African Studies at the University of Leipzig
Contract period: 2004 - 2005

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Indicators of an welfare oriented turkey husbandry

Project code: 2806HS015
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2007 - 2009

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Collaborative project: Possibilities of in ovo sex determination in domestic chickens (Gallus gallus var. dom) as an alternative to routine killings of male day-old chicks of laying breeds – Subproject 1

Project code: 2813301007
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2008 - 2011

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Indicators of an animal-friendly turkey husbandry in the rearing period (follow-up project to 06HS015)

Project code: 2810HS003
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2010 - 2012

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Collaborative project: Application-oriented studies on the in ovo gender determination in the domestic fowl (Gallus gallus f. dom.) – Subproject 1

Project code: 2813302507
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2012 - 2015

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Project to develop an optical method for determining the position of the germinal disc and a method for the extraction of blastoderm cells in white-and brown-shelled eggs

Project code: ML Referat 204.1
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2013 - 2014

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PodoOekoPu: Indicators for animal-friendly husbandry of fattening turkeys under the condition of organic poultry farming

Project code: 2812OE030
Excutive institution: Klinik für Vögel und Reptilien
Contract period: 2014 - 2017

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