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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

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Are you looking for a research project on animal health? Look at the subject animal production. Animal protection projects can be found in the research aim "environmental and resource protection"

SFB 806: Our Way to Europe: Culture-Environment Interaction and Human Mobility in the Late Quaternary

Coordinating institution: Institute for Prehistory
Collaborative Projects: Cluster Z - Centralised Tasks, Cluster F - Setting the Time Frame: Dates and Markers of Human Dispersal, Cluster C - The Western Mediterranean - Bridge or Barrier?, Cluster E - Contextual Change - Motor of Human Mobility?

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SFB/TRR 32: Patterns in Soil-Vegetation-Atmosphere Systems: monitoring, modelling and data assimilation

Coordinating institution: Meteorological Institute
Collaborative Projects: A: Pore scale, B: Field scale, C: Mirco catchment scale, D: regional scale, Z: Database, Coordination, Administration

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SFB/TRR 38: Structures and processes of the initial ecosystem development phase in an artificial water catchment

Coordinating institution: Brandenburg University of Technology
Collaborative Projects: Project Group A „Abiotic Structures and Processes“, Project Group B „Biotic Structures and Processes“, Project Group C „Modelling of Structure-Process-Coupling“, Project Group Z „Central Issues“

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SiLeBAT - Ensuring feed and food supply chain at bio-and agro-terrorism (BAT) incidents

Coordinating institution: BfR - Department 4: Biological Safety
Contract period: 2010 - 2014

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SOLID - Sustainable Organic and Low-input Dairying

Coordinating institution: Aberystwyth University
Contract period: 2011 - 2016
Collaborative Projects: WP 1: Innovation through stakeholder engagement and participatory research, WP 2: Adapted breeds for productivity, quality, health and welfare in organic and low input dairy systems, WP 3: Forages for productivity, quality, animal health and welfare in organic and low input dairy systems, WP 7: Knowledge exchange, training and dissemination, WP 5: Competitiveness of organic and low input dairy sector: Supply chain and consumer analyse, WP 6: Socio-economic evaluation of novel strategies in organic and low-input dairy farming, WP 8: Project coordination and overall management
Total budget: 5955858 Euro

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SPP 1090: Soils as source and sink for CO2-mechnisms and regulation of stabilisation of organic substance in soils

Coordinating institution: Chair of Soil Science
Collaborative Projects: Integration Project SPP 1090

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SPP 1149: Heterosis in Plants

Coordinating institution: Institute for Plant Breeding, Seed Science and Population Genetics

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SPP 1315: Biogeochemical Interfaces in Soil

Coordinating institution: Institute for Geoscience
Contract period: 2007 - 2013

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Structural data of the organic food trade: Survey of the status quo and develop a toolbox for structural description of organic market segment 'organic food trade'

Coordinating institution: Department of Agricultural and Food Marketing

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Structure and Functions of Agricultural Landscapes under Global Climate Change - Processes and Projections on a Regional Scale

Coordinating institution: Section of Biogeophysics
Contract period: 2008 - 2011

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Research projects by subject

Subject Ongoing Projects Finished Projects All Projects
sort sort sort sort
Animal production 275 3344 3619
Ecology 484 2722 3206
Fisheries and Aquaculture 57 475 532
Food technology 110 1889 1999
Forestry 105 1428 1533
Interdisciplinary Subjects 811 6491 7302
Nutritional Science 140 1326 1466
Plant production 786 6295 7081
Socioeconomics 83 1261 1344

A collaborative project describes a research plan of a researcher network. It includes several projects, work packages or subprojects. Coordination of the research areas and sub-projects is carried out by a research institution or a work package leader.

To a list of the collaborative projects

The subjects of agriculture and nutritional sciences in FISA are structured as follows:

Plant production

Crop Production, Plant Breeding, Plant Nutrition, Crop Protection, Agricultural Engineering in Plant Production, Grassland, Arboriculture, Horticulture, Vegetable Gardening, Viticulture, and Specialised crops.

Animal production

Animal breeding, Animal Husbandry, Agricultural Technology Animal Production, Animal health, Animal nutrition, Special animal species, Beekeeping and health, and Farm animal behaviour.

Fisheries and Aquaculture

Freshwater fisheries, Pond fisheries, Marine fisheries, Raceways systems, Recirculation systems, and Mariculture.

Forestry

Silviculture, Forestry, Wildlife Biology, Forestry Technology, and Forest genetics.

Ecology

Agricultural hydrology, Agricultural Meteorology, Agroecology, Landscape Planning, Soil science, and Organic Farming.

Socioeconomics

Agricultural Policy, Market Analysis, Business administration, Agricultural Sociology, Agroeconomics, and Rural history.

Nutritional Science

Physiology of Nutrition, Home Economics, Nutritional behaviour, and Toxicology.

Interdisciplinary Subjects

Process engineering, Communication Sciences, Biotechnology, Resource management, Genetic Resources, Renewable Resources, Climate Change, and Computer science.

Food technology

Food Chemistry, Food Processing, and Food microbiology.

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