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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

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Are you looking for a research project on animal health? Look at the subject animal production. Animal protection projects can be found in the research aim "environmental and resource protection"

3D-Mosaic (3D-Mosaic)

Coordinating institution: Leibniz Institute for Agricultural Engineering and Bioeconomy
Contract period: 2011 - 2013
Collaborative Projects: Platform, Vision system, Fruit information, Field tests, GIS System, Decision support system
Total budget: 890000 Euro

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3R methods for the replacement and improvement of legally required animal experiments in the testing of immunological drugs

Coordinating institution: Unit Pharmacovigilance of Veterinary Immunological Products and Animal Welfare
Contract period: 2011 - 2014

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Abatement of fire blight pathogen in orchards without antibiotics

Coordinating institution: Institute for Plant Protection in Fruit Crops and Viticulture - Fruit Cops
Contract period: 2003 - 2012
Collaborative Projects: Coordination of the joint project \'Abatement of fire blight pathogen in orchards without antibiotics\'

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Agricultural use and vulnerability of small wetlands in East Africa (SWEA)

Coordinating institution: Department of Plant Nutrition
Contract period: 2007 - 2013
Collaborative Projects: Classification: Spatial distribution, typology in land cover changes, spatial extrapolation, Indicators of change: Biodiversity, resource base quality, protection vs. use, Vulnerability and potential: Element fluxes, resource dynamics, use options, System analysis: Model development, scenario evaluation, planning tools, extrapolation

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AgroForNet - Sustainable development of rural areas through a network of producers and recyclers of dendromass for energy use

Coordinating institution: Institute of International Forestry and Forest Products
Contract period: 2010 - 2015
Collaborative Projects: Nature and resource conservation / landscape ecology, Socio-economics and spatial planning, Production and services, Project management and coordination

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AGROWOOD - growing, harvesting and utilization of fast growing tree species on agricultural land in the region of Freiberg (Saxony) and in the 'Schradenland' (South)

Coordinating institution: Professur für Forst- und Holzwirtschaft
Collaborative Projects: Analysis and evaluation of the initial conditions, Scientifically sound solution as an integral method - Best-of-Technology, Continuous aggregation and processing of project specific results and dissemination of actors, decision-making and stakeholders and multipliers in the education and training sector

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AIDA - Alliances for information and service agencies for the clustering of horizontal coordination tasks in quality, health and risk management of the meat industry

Coordinating institution: Grenzüberschreitende Integrierte Qualitätssicherung e.V.
Collaborative Projects: AIDA - Alliances for information and service agencies for the clustering of horizontal coordination tasks in quality, health and risk management of the meat industry

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Animal - human - society. Interdisciplinary approaches to animal research

Coordinating institution: Hessian Ministry for Science and Arts
Contract period: 2014 - 2016
Total budget: 3600000 Euro

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ANIPLAN - Minimising medicine use in organic dairy herds through animal health and welfare planning

Coordinating institution: Aarhus University
Contract period: 2007 - 2010
Collaborative Projects: Analysing the effect of minimising the use of medicine through animal health promotion, Development of principles for animal health and welfare planning in organic dairy farms, Development and testing of animalbased parameters for evaluation of animal health and welfare

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ANTIcipating the Global Onset of Novel Epidemics (ANTIGONE)

Coordinating institution: Erasmus Medical Center
Contract period: 2011 - 2016
Collaborative Projects: Adaptation of zoonotic bacteria to replication in humans, Interspecies barriers for nonvector-borne zoonotic pathogens, Interspecies barriers for vector-borne zoonotic pathogens, Interspecies barriers for Escherichia coli, Adaptation of zoonotic viruses to replication in humans, Human immune response to zoonotic pathogens, Role of genetic and antigenic variation of zoonotic pathogens at intrahuman barriers, Human-to-human transmission of zoonotic pathogens
Total budget: 12000000 Euro

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Research projects by subject

Subject Ongoing Projects Finished Projects All Projects
sort sort sort sort
Animal production 274 3338 3612
Ecology 484 2708 3192
Fisheries and Aquaculture 58 473 531
Food technology 119 1869 1988
Forestry 108 1422 1530
Interdisciplinary Subjects 836 6432 7268
Nutritional Science 133 1319 1452
Plant production 818 6231 7049
Socioeconomics 82 1257 1339

A collaborative project describes a research plan of a researcher network. It includes several projects, work packages or subprojects. Coordination of the research areas and sub-projects is carried out by a research institution or a work package leader.

To a list of the collaborative projects

The subjects of agriculture and nutritional sciences in FISA are structured as follows:

Plant production

Crop Production, Plant Breeding, Plant Nutrition, Crop Protection, Agricultural Engineering in Plant Production, Grassland, Arboriculture, Horticulture, Vegetable Gardening, Viticulture, and Specialised crops.

Animal production

Animal breeding, Animal Husbandry, Agricultural Technology Animal Production, Animal health, Animal nutrition, Special animal species, Beekeeping and health, and Farm animal behaviour.

Fisheries and Aquaculture

Freshwater fisheries, Pond fisheries, Marine fisheries, Raceways systems, Recirculation systems, and Mariculture.

Forestry

Silviculture, Forestry, Wildlife Biology, Forestry Technology, and Forest genetics.

Ecology

Agricultural hydrology, Agricultural Meteorology, Agroecology, Landscape Planning, Soil science, and Organic Farming.

Socioeconomics

Agricultural Policy, Market Analysis, Business administration, Agricultural Sociology, Agroeconomics, and Rural history.

Nutritional Science

Physiology of Nutrition, Home Economics, Nutritional behaviour, and Toxicology.

Interdisciplinary Subjects

Process engineering, Communication Sciences, Biotechnology, Resource management, Genetic Resources, Renewable Resources, Climate Change, and Computer science.

Food technology

Food Chemistry, Food Processing, and Food microbiology.

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