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Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 7
Project
Project code: 2813801910
Contract period: 01.06.2011
- 31.05.2014
Budget: 140,656 Euro
Purpose of research: Experimental development
These results enable our industrial partner to use new biotechnological and process engineering processes for the production and utilisation of efficient fermentation organisms for material synthesis, customer-specific adaptation and expansion of the product range.
Section overview
Subjects
- Plant Breeding
- Animal nutrition
- Climate Change
Collaborative Project
Innovation research on the feeding value of cereal grains and its improvement (GrainUp)
Funding programme
Excutive institution
Participating institutions
Funding institution
Project management agencies
Associated projects: GrainUp
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject 11: Protein value of DDGS (Dried Distillers Grains with Solubles) in ruminants
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject 3: Studies on the precaecal digestibility of amino acids from barley, wheat, rye and triticale in pigs
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject 4: Development of in vitro methods for estimating the digestibility of amino acids from cereal grains
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject 6: Phosphorus availability in broiler chickens and turkeys
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject 9: Protein and energy value of cereal grains in ruminants as a result of ruminal degradation of crude protein and starch
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) - Subproject Z: Central coordination and analysis
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 1
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 2
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 3
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 4
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 5
- Collaborative project: Innovative characterisation and improvement of the feeding value of cereal grains (GrainUp) – Subproject 6