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Projects on "5.4 Development of concepts and strategies for detection, evaluation, to control and minimize microbiological, chemical and from the particle size of ingredients resulting risks from feed and food (including risks from food and feed content and additives)"
Occurrence and fate of mycotoxins along the fruit juice processing chain – Development of a multi method for the detection of multiple contaminations with mycotoxins and identification of relevant impact factors
Project code:
BfR-SiN-08-1322-643
Excutive institution:
BfR - Department 8: Safety in the Food Chain
Contract period:
2016
- 2017
One health - surveillance initiative on harmonization of data collection and interpretation (ORION)
Project code:
BfR-BIOS-08-1342
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2018
- 2020
Overview and evaluation of relevant sugar, fat and salt substitutes
Project code:
MRI-LBV-08-1030 Reformulierung Ersatzstoffe
Excutive institution:
MRI - Department of Food and Bio Process Engineering
Contract period:
2018
- 2020
Pathogenic E. coli in fresh produce production
Project code:
BfR-BIOS-08-1322-616
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2016
- 2016
Pilot study: Cost benefit analysis for Campylobacteriosis - concerning interventions along the production chain in Germany to reduce the Campylobacter burden on chicken based on recommendations of the EFSA committee
Project code:
MRI-FL-08-1070 Campylobacter
Excutive institution:
MRI - Department of Safety and Quality of Meat
Contract period:
2020
- 2023
Prevalence and diversity among temperate bacteriophages (prophages) in the genome of methicillin-resistent staphylococcus aureus (MRSA) isolates from the food-chain
Project code:
BfR-BIOS-08-1322-440
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2010
- 2010
Prevalidation for testing the toxic effects of inhaled active substances (gases) after direct exposure of lung cells of people in the Luft-/Flüssigkeitsgrenzschicht
Project code:
BfR-ZEBET-08-1334-180
Excutive institution:
Fraunhofer Institute of Toxicology and experiment ...
Contract period:
2007
- 2009
Promoting One Health in Europe through joint actions on foodborne zoonoses, antimicrobial resistance and emerging microbiological hazards (One Health)
Project code:
BfR-BIOS-08-1342
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2018
- 2022
Proteomic investigations of carcinogenic effects in primary rat hepatocytes: prevalidation of an in vitro hepatic model for detection of non-genotoxic carcinogens
Project code:
BfR-LMS-08-1322-416
Excutive institution:
BfR - Department 5: Food Safety
Contract period:
2009
- 2011
Risk assessment tools for the safety of global food and feed supply chains
Project code:
BfR-BIOS-08-1341-102, GP/EFSA/AMU/2016/01
Excutive institution:
BfR - Department 4: Biological Safety
Contract period:
2017
- 2019
