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Analyzing and minimizing unsolicited microorganisms and sources (e.g. residues, process and environmental contaminants, carry-over behaviour, bacteria and fungi, micro-/nano sized plastic particles)
Project
Project code: MRI-MF-08-2021-4
Contract period: 01.01.2021
- 31.12.2023
Purpose of research: Experimental development
currently unavailable
Section overview
Subjects
- Food microbiology
- Toxicology
Framework programme
Funding programme
Excutive institution
MRI - Department of Safety and Quality of Milk and Fish Products (MRI-MF)