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Coordinated projects of "MRI - Department of Food and Bio Process Engineering"
Thermotolerant bacterial phytases
Project code:
MRI-LBV-08-ALECHILE 2013
Contract period:
2013
- 2015
Funding institution:
German Academic Exchange Service
(DAAD)
Investigations for detection of electron treated seeds
Project code:
BFEL-IVT-02-34
Contract period:
2005
- 2005
Athermal process for Lebensmittelentkeimung: Ionizing radiation of selected foods to control pathogenic microorganisms
Project code:
MRI-LBV-02-13
Contract period:
2001
- 2007
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Assembly and optimisation of a model system for separation of low molecular digestion products and food constituents by passive diffusion through artificial membranes
Project code:
MRI-LBV-08-43
Contract period:
2005
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Development of new dosimetry methods for buld material
Project code:
MRI-LBV-08-28
Contract period:
2002
- 2004
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Optimization and operation of a plant for hot water treatment of fruit and vegetables
Project code:
BFEL-IVT-02-36
Contract period:
2000
- 2006
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Examination and assessment of static High Pressure Processing for pasteurizing food.
Project code:
MRI-LBV-08-29
Contract period:
2001
- 2017
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Conventional and novel imaging techniques in the size of food handling and processing, process and product optimization: production and stabilization of emulsions and foams
Project code:
BFEL-IVT-02-25
Contract period:
2004
- 2005
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Dietary Procyanidins - From a better understanding of human health effects to functionalised foods
Project code:
BFEL-IVT-02-39
Contract period:
2006
- 2009
Funding institution:
Federal Ministry of Education and Research
(BMBF)
Enhancements and Standardization of methods for food irradiation
Project code:
MRI-LBV-08-56
Contract period:
2004
- 2009
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
