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Coordinated projects of "LfL - Institute for Animal Nutrition and Feed Management"
Feeding of pigs - contributions to animal health and animal welfare (experiments, optimization of consulting)
Project code:
4525
Contract period:
2013
- 2016
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
Feeding concepts against cannibalism - Increased fiber content in the diet and increased water flow to the nipple drinking systems
Project code:
4559
Contract period:
2013
- 2013
Prevention of rumen acidosis by securing the supply of structured cattle feed
Project code:
5156
Contract period:
2014
- 2016
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
optiKuh Collaborative project: Improvement of dairy farming by breeding strategies for feed intake, metabolism, and environmental sustainability under conditions of optimized feeding intensity and utilization of metabolism indicators and sensors in herd management - subproject 1
Project code:
2817201013
Contract period:
2014
- 2018
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Faser_Langschwanz Adding fibre-rich feeding in piglets rearing to minimize the effects of tail-biting
Project code:
5690
Contract period:
2016
- 2017
Implementation of an optimized pasture management and estimation of the feed yield after a separation of forest and pasture
Project code:
6013
Contract period:
2017
- 2019
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
Grashygiene 2 Influence of manureapplication techniqueson the microbial status offeed
Project code:
A/21/19
Contract period:
2022
- 2024
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
Nutrient balance cattle Investigations into the optimisation of nutrient balances on forage farms
Project code:
A/21/05
Contract period:
2022
- 2022
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
Reduction of protein overhangs in cattle feeding by optimized ration design with use of rumen-protected amino acids
Project code:
A/17/18
Contract period:
2017
- 2020
Funding institution:
Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism
(StMELF)
