We use cookies on our website. Some are necessary for the operation of the website. You can also allow cookies for statistical purposes. You can adjust the data protection settings or agree to all cookies directly.
Coordinated projects of "MRI - Department of Safety and Quality of Milk and Fish Products"
Determination of cholesterol in fish products
Project code:
MRI-MF-02-63
Contract period:
2005
- 2009
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Characterization of heat treatment and preservation of milk and milk products by demonstrating heat-induced or technologically induced changes of the ingredients - the development of heating bills in sheep, goat and mare's milk
Project code:
MRI-MF-08-16
Contract period:
2008
- 2009
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Organic pollutants (dioxins, PCBs, etc.) in dairy and fishery products
Project code:
MRI-MF-08-47
Contract period:
2008
- 2020
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Nematodes in fish
Project code:
MRI-MF-08-48
Contract period:
2008
- 2013
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Border areas in the quantitative description of the udder health
Project code:
MRI-MF-02-09
Contract period:
2007
- 2009
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Detection and significance of antibiotic activity inhibitors in milk
Project code:
MRI-MF-02-12
Contract period:
2007
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Ways to reduce sodium and phosphate content in the production of block processed cheese
Project code:
MRI-MF-02-20
Contract period:
2007
- 2011
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Application of the new vacuum filtration in the production of heat-treated drinking milk gently with a longer shelf life at room temperature, saving energy in the process of cooling and storage
Project code:
MRI-MF-02-27
Contract period:
2007
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Ribonucleinsäurenmonomere in selected baby foods and their stability in technological treatments: 1) ribonucleosides, 2) ribonucleotides.
Project code:
MRI-MF-02-34
Contract period:
2007
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)
Application of thermal treatment processes of vapor condensate in order to use this waste water in dairies as water, conservation of resources
Project code:
MRI-MF-02-28
Contract period:
2006
- 2010
Funding institution:
Federal Ministry of Food and Agriculture
(BMEL)