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Coordinated projects of "Institute for innovation in food and environmental sectors eV"
Characterization of varietal honeys: identification of markers for the characterization of varietal honeys
Project code:
AiF 16011 BG
Contract period:
2009
- 2011
Funding institution:
Ministry of Economics and Energy
(BMWI)
Impact of a filtration on the composition of honey in order to ensure safe adulteration detection
Project code:
AiF 14450 BG
Contract period:
2005
- 2007
Funding institution:
Ministry of Economics and Energy
(BMWI)
Development of a screening method for the assessment of pyrrolizidine alkaloids in honey held by melissopalynological analysis
Project code:
AiF 16223 BG
Contract period:
2009
- 2012
Funding institution:
Ministry of Economics and Energy
(BMWI)