Coordinated projects of 'Chair of Brewing Science' | FISA - Forschungsinformationssystem Agrar und Ernährung

Coordinated projects of "Chair of Brewing Science"

Optimization of technological parameters to minimize the formation of 4-vinyl benzene (styrene) in the brewing process with preservation of the typical aroma of wheat beer

Project code: AiF 16301 N
Contract period: 2010 - 2011
Funding institution: Ministry of Economics and Energy (BMWI)

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Studies on the formation of undesirable haze particles in beer and its delay by technological measures

Project code: AiF 16463 N
Contract period: 2010 - 2012
Funding institution: Ministry of Economics and Energy (BMWI)

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Colaborative project: Mycotoxin screening of grains during and before storage (OptiScreen) - subproject 1

Project code: 2814801511
Contract period: 2015 - 2018
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Minimizing the formation of dimethyl sulfoxide and its reduction to free dimethyl sulfide in innovative approaches of beer production

Project code: AiF 18269 N
Contract period: 2014 - 2016
Funding institution: Ministry of Economics and Energy (BMWI)

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