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Coordinated projects of "MRI - Department of Microbiology and Biotechnology"

Studies on the microbiological efficacy of sodium nitrite at Rohwursterzeugnissen

Project code: 04OE003/1F
Contract period: 2006 - 2008
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Competitive exclusion of human pathogenic bacteria using the probiotic strain SF68

Project code: BFEL-IHT-02-28
Contract period: 2006 - 2007
Funding institution: Federal Ministry of Food and Agriculture (BMEL) , Cerbios-Pharma SA

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Optimization and validation of a highly sensitive and specific immunoassay for detection of cns-contamination in food (project within the framework of the Bavarian BSE research programme)/Development of a highly sensitive immunoassay for detection of CNS

Project code: BFEL-M-02-302
Contract period: 2002 - 2007
Funding institution: Bavarian State Ministry for Nutrition, Agriculture, Forestry and Tourism (StMELF)

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Comparative examinations to the rapid detection of Listeria monocytogenes in foods with molecular-biological methods and chromogenic media

Project code: BFEL-IHT-02-10
Contract period: 2002 - 2004
Funding institution: Federal Ministry of Food and Agriculture (BMEL) , Ministry of Rural Affairs and Consumer Protection Baden-Württemberg (MLR)

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Development of bioprotective cultures for mild delicatessen salads

Project code: BFEL-IHT-02-21
Contract period: 2004 - 2005

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Detailed electromicroscopic analysis of colonization and alteration of fermented foods by microorganisms and their interactions

Project code: MRI-MBT-02-11
Contract period: 2001 - 2021
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Occurrence and behaviour of foodborne pathogens and mycotoxins in salami products ('Minisalami')

Project code: MRI-MBT-02-317
Contract period: 2008 - 2009
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Collaborative Project: Development of innovative process integrated microbiological stage control systems for the reduction of Campylobacter spp. and Salmonella spp. in meat production - Subproject 1

Project code: 2816801411
Contract period: 2012 - 2015
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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Release of bioactive peptides from milk protein by proteolytic enzymes of lactis acid bacteria

Project code: MRI-MBT-08-76
Contract period: 2010 - 2015
Funding institution: Federal Ministry of Education and Research (BMBF)

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LeMiVir Viruses in food - A double-edged sword with regard to food microbiological safety

Project code: MRI-MBT-08-2021-72
Contract period: 2021 - 2026
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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