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Information System for Agriculture and Food Research

Information platform of the Federal and State Governments

Coordinated projects of "Sprehe Geflügel- und Tiefkühlfeinkost Handels GmbH & Co. KG"

ODLAB Collaborative project: Reducing microbial contamination of poultry meat before and after butchering by combined approach with laser surface decontamination and bacteriophages. Subproject 5

Project code: 281C102FNZ
Contract period: 2020 - 2023
Funding institution: Federal Ministry of Food and Agriculture (BMEL)

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